Tit. 7, pt. 2, ch. 25, art. 1 v4 AAC - Eating and Drinking Establishments (Repealed)

  1. § 7 AAC 25.003 - Application and enforcement (Repealed)
  2. § 7 AAC 25.005 - Food supplies (Repealed)
  3. § 7 AAC 25.007 - Food protection (Repealed)
  4. § 7 AAC 25.009 - Food storage (Repealed)
  5. § 7 AAC 25.010 - Definitions (Repealed)
  6. § 7 AAC 25.011 - Food preparation (Repealed)
  7. § 7 AAC 25.013 - Food display and service (Repealed)
  8. § 7 AAC 25.015 - Food transportation (Repealed)
  9. § 7 AAC 25.017 - Personnel (Repealed)
  10. § 7 AAC 25.019 - Equipment and utensils (Repealed)
  11. § 7 AAC 25.020 - Evaluation of the adequacy of facilities and services (Repealed)
  12. § 7 AAC 25.021 - Design and fabrication (Repealed)
  13. § 7 AAC 25.023 - Equipment installation and location (Repealed)
  14. § 7 AAC 25.025 - Aisles and working spaces (Repealed)
  15. § 7 AAC 25.027 - Equipment and utensil cleaning (Repealed)
  16. § 7 AAC 25.029 - Sanitizing (Repealed)
  17. § 7 AAC 25.030 - Examination and condemnation of unwholesome or adulterated food or drink (Repealed)
  18. § 7 AAC 25.031 - Mechanical cleaning and sanitizing (Repealed)
  19. § 7 AAC 25.033 - Chemical sanitizing (Repealed)
  20. § 7 AAC 25.034 - Hot water sanitizing (Repealed)
  21. § 7 AAC 25.035 - Equipment and utensil storage (Repealed)
  22. § 7 AAC 25.037 - Water supply (Repealed)
  23. § 7 AAC 25.039 - Sewage (Repealed)
  24. § 7 AAC 25.040 - Seizure (Repealed)
  25. § 7 AAC 25.041 - Plumbing
  26. § 7 AAC 25.043 - Garbage and refuse containers (Repealed)
  27. § 7 AAC 25.045 - Storage of garbage and refuse (Repealed)
  28. § 7 AAC 25.047 - Disposal of garbage and refuse (Repealed)
  29. § 7 AAC 25.049 - Insect and rodent control (Repealed)
  30. § 7 AAC 25.050 - Inspection of restaurants (Repealed)
  31. § 7 AAC 25.051 - Floors (Repealed)
  32. § 7 AAC 25.053 - Walls and ceilings (Repealed)
  33. § 7 AAC 25.055 - Cleaning physical facilities (Repealed)
  34. § 7 AAC 25.057 - Lighting
  35. § 7 AAC 25.059 - Ventilation (Repealed)
  36. § 7 AAC 25.060 - Minimum sanitary requirements for restaurants (Repealed)
  37. § 7 AAC 25.061 - Dressing areas and lockers (Repealed)
  38. § 7 AAC 25.063 - Poisonous materials (Repealed)
  39. § 7 AAC 25.065 - Premises
  40. § 7 AAC 25.067 - Mobile food service (Repealed)
  41. § 7 AAC 25.069 - Commissary (Repealed)
  42. § 7 AAC 25.070 - Itinerant restaurants (Repealed)
  43. § 7 AAC 25.071 - Servicing area and operations (Repealed)
  44. § 7 AAC 25.073 - Temporary food service (Repealed)
  45. § 7 AAC 25.075 - Permits (Repealed)
  46. § 7 AAC 25.077 - Inspection (Repealed)
  47. § 7 AAC 25.079 - Review of plans (Repealed)
  48. § 7 AAC 25.080 - Disease control (Repealed)
  49. § 7 AAC 25.081 - Examination and condemnation of food (Repealed)
  50. § 7 AAC 25.083 - Infection control (Repealed)
  51. § 7 AAC 25.087 - Definitions (Repealed)
  52. § 7 AAC 25.090 - Inspection (Repealed)
  53. § 7 AAC 25.100 - Penalty (Repealed)

Notes

Tit. 7, pt. 2, ch. 25, art. 1 v4 AAC
Repealed 5/27/83.

The regulations in this article, which were repealed effective May 27, 1983, Register 86, have been replaced by regulations in 18 AAC 31, effective May 27, 1983, Register 86, in recognition of Executive Order No. 51, which transferred functions from the Department of Health and Social Services to the Department of Environmental Conservation. The history notes of the repealed regulations were not carried forward to Title 18.

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.

No prior version found.