Ariz. Admin. Code § R9-10-2225 - Environmental Standards
A. An
administrator shall ensure that:
1. The
premises and equipment are free from a condition or situation that may cause a
resident or other individual to suffer physical injury;
2. The premises are free of accumulations of
garbage or refuse;
3. Garbage and
refuse in the facility are:
a. Stored in
cleanable containers or in sealable plastic bags and
b. Removed from the facility at least once
every seven days;
4.
Cleaning compounds and toxic substances are maintained in labeled containers
that:
a. Are stored to prevent a
hazard;
b. Are appropriate to the
contents of each container;
c. If
appropriate based on a resident's disability, are locked; and
d. Are stored in a separate location from
food or medicine;
5.
Combustible or flammable materials are not stored within three feet of a
furnace, heater, water heater, or usable fireplace;
6. Unused furniture, equipment, fabrics, or
devices are removed from the facility or maintained in a covered area on the
premises that is designated by the licensee for storage in a manner that does
not create a hazard; and
7. There
are no firearms or ammunition on the premises;
B. An administrator shall ensure that:
1. A pest control program that complies with
A.A.C. R3-8-201(C)(4) is
implemented and documented;
2. The
premises and its structures and furnishings are:
a. In a clean condition,
b. Free of odors, such as urine or rotting
food; and
c. In sufficiently good
repair that no object, equipment, or condition present constitutes a hazard;
and
3. Standing water is
not allowed to accumulate on the premises, except in an area or vessel the
purpose of which is to hold standing water.
C. An administrator shall ensure that:
1. An unvented space heater or open-flame
space heater is not used on the premises;
2. An electric portable heater or electric
radiant heater is not used on the premises unless the electric portable heater
or electric radiant heater:
a. Has:
i. Either a non-porous casing or a grill with
a mesh small enough to prevent cloth or a child's finger from entering the
casing,
ii. A tilt switch that
shuts off power to the electric portable heater if the electric portable heater
tips over,
iii. An automatic
shutoff control to prevent overheating, and
iv. A thermostat control; and
b. Is plugged directly into a wall
outlet; and
3. A vented
space heater used on the premises is:
a.
Safety-approved;
b. Professionally
installed in accordance with the requirements of the local jurisdiction;
and
c. Mounted as a permanent
fixture in a wall, floor, or ceiling.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.