Chapter 2 - DEPARTMENT OF AGRICULTURE - ANIMAL SERVICES DIVISION

State Regulations
Compare

Article 1 - GENERAL PROVISIONS (§ R3-2-101 to R3-2-109)
Article 2 - MEAT AND POULTRY INSPECTION (§ R3-2-201 to R3-2-209)
Article 3 - FEEDING OF ANIMALS (§ R3-2-301 to R3-2-302)
Article 4 - ANIMAL DISEASE PREVENTION AND CONTROL (§ R3-2-401 to R3-2-413)
Article 5 - STATE-FEDERAL COOPERATIVE DISEASE CONTROL PROGRAM (§ R3-2-501 to R3-2-505)
Article 6 - HEALTH REQUIREMENTS GOVERNING ADMISSION OF ANIMALS (§ R3-2-601 to R3-2-622)
Article 7 - LIVESTOCK INSPECTION (§ R3-2-701 to R3-2-708)
Article 8 - DAIRY AND DAIRY PRODUCTS CONTROL (§ R3-2-801 to R3-2-811)
Article 9 - EGG AND EGG PRODUCTS CONTROL (§ R3-2-901 to R3-2-909)
Article 10 - AQUACULTURE (§ R3-2-1001 to R3-2-1010)
Article 11 - VOLUNTARY EGG GRADING PROGRAM (§ R3-2-1101 to R3-2-1125)

Notes

Authority: A.R.S. §§ 3-1201 et seq., 3-601 et seq., and 3-701 et seq., and 3-2901 et seq.

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.