dairy dessert means a frozen dessert prepared for persons who wish to restrict
their intake of ordinary sweetening ingredients. It is produced by freezing,
while stirring, a pasteurized mix consisting of the ingredients permitted for
ice cream in Section
The minimum fat content shall be 3 per cent, it shall contain no sugars other
than those naturally present in the milk solids or flavoring agents which have
been added thereto, and it may contain edible carbohydrates other than sugars.
The edible carbohydrates must be approved by the Department.
(b) The name of the food is "frozen dietary
The label on a
package of frozen dietary dairy dessert in addition to other required
Contain a complete
list of ingredients in accordance with the provisions of
Contain a statement as follows:
"Diabetics: This product may be useful in your diet on the
advice of a physician. This food is not a reduced calorie food."
(3) Immediately preceding or
following the name of the product contain a statement as follows:
"Contains__________________% milkfat," the blank to be filled in with the
percentage of milkfat in the product;
Contain nutrition information as required
(5) Comply with the provisions of
subdivisions (h) & (i) of CFR 101.22.
(d) The product shall not be sold in any
manner other than in sealed or unbroken packages or containers.