Ga. Comp. R. & Regs. R. 40-16-4-.01 - Definitions
(1) All definitions
in Section
4-4-40 of the
Official Code of Georgia Annotated are hereby incorporated into this Rule by
reference thereto.
(2) "Malodor"
with regard to this chapter means a bad smell, stench or odor offensive to the
senses.
(3) "Malodor Control and
Assessment Program (MalodorCAP)" means a site-specific plan that addresses
malodors and corresponds to the plant's layout and equipment, location,
production, complexity, personnel and corporate philosophy. It is a preventive
system of controls that outline measures for evaluation and control of odors
involving raw material transporation and handling, processing, wastewater
treatment and air emission control systems.
(4) "Odor" with regard to this chapter means
the property or quality of a thing that affects, stimulates, or is perceived by
the sense of smell, as opposed to odorless.
(5) "Refuse" with regard to this chapter
means byproducts of the food processing industry and is not to be construed as
solid waste.
Notes
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