Ga. Comp. R. & Regs. R. 511-3-1-.12 - Grease Traps
(1)Grease traps shall be required for
commercial or industrial establishments with on-site sewage management systems
if the County Board of Health determines that the amount of grease introduced
into the system may exceed 50 mg/l.
(2) Plans and specifications for grease traps
shall be prepared in accordance with minimum design and construction criteria
set forth in the Manual for On-Site Sewage Management Systems
and submitted to the County Board of Health for approval. Effluent from grease
traps shall be disposed of in a septic tank and not directly discharged to the
absorption field. Grease traps shall be located, installed and constructed so
that the temperature of the sewage will be reduced to permit congealing or
separation of grease and easy access for cleaning is provided.
Notes
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