Haw. Code R. § 11-15-45 - Animal health
(a) All milk for
pasteurization shall be from herds which are located in a modified accredited
tuberculosis area as determined by the United States Department of Agriculture;
provided that herds located in an area that fails to maintain such an
accredited status shall have been accredited by the United States Department of
Agriculture as tuberculosis free, or shall have passed an annual tuberculosis
test.
(b) All milk for
pasteurization shall be from herds under a brucellosis eradication program
which meets one of the following conditions:
(1) Located in a certified brucellosis-free
area as defined by the United States Department of Agriculture and enrolled in
the testing program for the area;
(2) Located in a modified certified
brucellosis area as defined by the United States Department of Agriculture and
enrolled in the testing program for the area;
(3) Meets United States Department of
Agriculture requirements for an individually certified brucellosis free
herd;
(4) Participating in a milk
ring testing program which is conducted on a continuing basis at intervals of
not less than every three months or more than every six months with individual
blood tests on all animals in herds showing suspicious reactions to the milk
ring test; or
(5) Has an individual
blood agglutination test annually with an allowable maximum grade period not
exceeding two months.
(c) For diseases other than brucellosis and
tuberculosis, the director shall require such physical, chemical, or
bacteriological tests as the director deems necessary. The diagnosis of other
diseases in dairy cattle shall be based upon the findings of a licensed
veterinarian or a veterinarian in the employment of an official agency of the
State of Hawaii. Any diseased animal disclosed by the test shall be disposed of
as required by applicable state laws.
Notes
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