Haw. Code R. § 11-35-6 - Shellfish growing areas
(a) No person shall
buy sell, offer for sale, receive, keep, transport, deliver, or take any
shellfish not declared by the department to be approved or otherwise fit for
direct marketing.
(b) A sanitary
survey shall be made by the department of each shellfish growing area prior to
its classification as "approved," "restricted," or "prohibited." A sanitary
survey shall evaluate all sources of actual and potential pollution in the area
including but not limited to pesticides, industrial wastes and sewage effluent.
In addition, the effect of wind action, water flow and currents in distributing
polluting materials over a growing area shall be considered.
(c) Growing areas shall be designated as
approved after the sanitary survey conducted by the department indicates that
pathogenic microorganisms, paralytic shellfish poisons, heavy metals and
pesticides are not present in dangerous concentrations as specified below. This
classification of the growing area shall be verified by laboratory tests
whenever the sanitary survey indicates the need. Shellfish from approved areas
may be harvested for direct marketing.
(1)
Water standards.
(A) Fecal coliform median
MPN - The fecal coliform median MPN of the water samples shall not exceed
fourteen per one hundred milliliters (ml) and not more than ten percent of the
samples shall exceed an MPN of forty-three for a five-tube decimal dilution
test. The fetal coliform standard shall be used as the primary bacteriological
standard to evaluate a growing area. The sampling frequency shall be determined
by the director, based on past history of data collected and the results of the
sanitary survey.
(B) Total coliform
median MPN - The total coliform median MPN should not exceed seventy per one
hundred ml, and not more than ten per cent of the samples exceed an MPN of two
hundred thirty per one hundred ml for a five-tube decimal dilution test. The
total coliform median MPN of the water samples shall be used as an alert level
indicator of possible fecal pollution.
(C) There shall be no continual or periodic
occurrence of environmental indicators of a potential paralytic shellfish
poisoning such as an algal bloom ("red tide"), animal mortality (e.g., fish
kills, bird kills), intoxicated/sluggish animals, or irritating/burning
aerosols in water.
(2)
Shellfish meat standards.
(A) Fecal coliform
- Shellfish meats from an approved growing area should not exceed a fetal
coliform MPN median of one hundred thirty per one hundred grams and a 35°C
plate count of one hundred thousand per gram of shellfish meat.
(B) Paralytic shellfish poisons (PSP)-PSP
content of the edible portion of shellfish meat shall not exceed eighty
micrograms of toxin per one hundred grams of meat as established in the
"Recommended Procedures for the Examination of Seawater and Shellfish" (APHA,
Fourth Edition, 1970).
(C) Heavy
metals-Mercury has an action level of one part per million. The alert levels
for zinc, copper, cadmium, lead and chromium shall be as stated in the
"Proceedings-Seventh National Shellfish Sanitation Workshop, 1971" as listed
below.
| Elements | Shellfish (in parts per million) |
| Zinc | 1,500 |
| Copper | 100.00 |
| Cadmium | 2.00 |
| Lead | 2 |
| Chromium | 2.00 |
(D)
Pesticides - The levels of pesticides in shellfish in an approved growing area
should not exceed the proposed standards as stated in appendix D of the
"Proceedings-Sixth National Shellfish Sanitation Workshop, 1968," and as listed
in the following table.
| Shellfish | Pesticide (in parts per million) |
| Aldrin | 0.20 |
| BHC (Benzenehexachloiide) | 0.20 |
| Chlordane | 0.03 |
| DDT) | |
| DDE) Any one or all not to exceed | 1.50 |
| DDD) | |
| Dieldrin | 0.20 |
| Endrin | 0.20 |
| Heptachlor | 0.20 |
| Heptachlor Epoxide | 0.20 |
| Lindane | 0.20 |
| Methoxychlor | 0.20 |
| 2,4-D(2,4-dichlorophenoxy-acetic acid) | 0.50 |
(b) Areas shall be classified as restricted
when a sanitary survey indicates a moderate potential for pollution which would
make it unsafe to harvest shellfish for direct marketing.
(1) The total coliform median MPN of the
water samples exceeds seventy per one hundred ml but does not exceed seven
hundred per one hundred ml and not more than ten per cent of the samples exceed
an MPN of two thousand three hundred per one hundred ml.
(2) The fecal coliform median MPN of the
water samples exceeds fourteen per one hundred ml and more than ten per cent of
the samples exceeds an MPN of forty-three for a five-tube decimal dilution
test.
(c) Areas shall be
classified as prohibited if the sanitary survey indicates that the total
coliform median MPN of the water exceeds seven hundred per one hundred ml or
more than ten per cent of the samples have a total coliform MPN in excess of
two thousand three hundred per one hundred ml.
(d) Growing areas in which sanitary surveys
have not been made shall be automatically classified as prohibited.
(e) The taking of shellfish from prohibited
areas for direct marketing shall be prohibited.
Notes
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