Ill. Admin. Code tit. 77, § 390.3030 - Plumbing Systems
a) General
Requirements for Plumbing Systems
1) All
plumbing systems shall be designed and installed in accordance with the
requirements of the Department's rules entitled "Illinois Plumbing Code" (77
Ill. Adm. Code 890) except that the number of water closets, lavatories, bath
tubs, showers and other fixtures shall be as required by these Requirements and
the facility program. (B)
2) New
and replacement equipment, fixtures and fittings for mechanical, plumbing and
electrical systems shall conform to and be installed in accordance with Subpart
M of this Part.
b)
Plumbing Fixtures
1) Plumbing fixtures shall
be of nonabsorptive acid-resistant materials and shall be kept in good
repair.
2) Clinical rim flush sinks
shall have an integral trap in which the upper portion of the trap seal
provides a visible water surface.
3) The kitchen shall be equipped with a two
compartment sink for washing pots and pans. One compartment shall contain no
less than 14 inches depth of 170 degrees Fahrenheit water. A commercial type
dishwasher is recommended.
4) When
existing showers or tubs are replaced or additional showers or tubs provided,
the shower bases and tub bottoms shall be designed with nonslip
surfaces.
c) Water
Supply Systems
1) Water supply systems shall
be designed to supply potable water at sufficient pressure and volume to
operate all plumbing fixtures and equipment during maximum demand
periods.
2) It is recommended that
each water service main, branch main, riser and branch to a group of fixtures
be valved. Stop valves should be provided at each fixture.
3) Hot water distribution systems shall be
arranged to provide hot water of at least 100 degrees Fahrenheit at each hot
water outlet at all times.
4) Hot
water available to residents at shower bathing and handwashing facilities shall
not exceed 110 degrees Fahrenheit. (A, B)
5) Protective measures, such as but not
limited to, installation of a mixing valve, limited access to controls, and
checking water temperatures daily at various points, shall be implemented to
insure that the temperature of hot water available to residents at shower,
bathing and handwashing facilities shall not exceed 110 degrees Fahrenheit. (A,
B)
d) Special
precautions shall be taken to protect food preparation, serving or storage
areas from possible leakage or condensation from necessary overhead piping
systems. (B)
e) All fire
extinguishment systems shall be designed and installed in accordance with NFPA
101 and NFPA 13. All fire extinguishment systems shall be maintained in
accordance with NFPA 13A. (A, B)
Notes
Amended at 14 Ill. Reg. 14904, effective October 1, 1990
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