Ill. Admin. Code tit. 77, pt. 730 - MANUFACTURING, PROCESSING, PACKING OR HOLDING OF FOOD CODE

  1. Subpart A - GENERAL PROVISIONS (§ 730.1000 to 730.1030)
  2. Subpart B - CURRENT GOOD MANUFACTURING PRACTICE (SANITATION) (§ 730.2010)
  3. Subpart C - PLANT AND GROUNDS (§ 730.3010 to 730.3020)
  4. Subpart D - EQUIPMENT AND UTENSILS (§ 730.4010 to 730.4050)
  5. Subpart E - SANITARY FACILITIES AND CONTROLS (§ 730.5000 to 730.5060)
  6. Subpart F - SANITARY OPERATIONS (§ 730.6010 to 730.6040)
  7. Subpart G - PROCESSES AND CONTROLS (§ 730.7000 to 730.7100)
  8. Subpart H - PERSONNEL (§ 730.8000 to 730.8040)
  9. Subpart I - EXCLUSIONS (§ 730.9010)

Notes

Ill. Admin. Code tit. 77, pt. 730

Filed November 12, 1969, effective January 12, 1970; codified at 8 Ill. Reg. 16832; amended at 35 Ill. Reg. 14187, effective August 2, 2011.

 Amended at 40 Ill. Reg. 9201, effective 6/21/2016. Amended at 41 Ill. Reg. 5808, effective 5/11/2017.

AUTHORITY: Implementing and authorized by the Illinois Food, Drug and Cosmetic Act [ 410 ILCS 620 ].

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