15 Miss. Code. R. 19-60-3.7.2 - Sources of Continuing Education
Continuing education hours may be accrued from the following sources:
1. Attendance at
Mississippi Dietetic Association (MDA) sponsored meetings, American Dietetic
Association (ADA) sponsored meetings, or other meetings approved for continuing
education credit by MDA or ADA.
2.
Presentations made before dietitians, medical practitioners, or other health
related professionals and directly related to the profession of dietetics. To
be considered for continuing education credit, material outline and a synopsis
must be submitted to the Department at least sixty (60) days prior to the
presentation date. Notice of approval or disapproval will be sent following a
review by the council. For approved presentations, the presenter may accrue one
(1) hour of continuing education credit for each hour of the actual
presentation, and one (1) hour of preparation time, for a total of (2) two
hours. Presenter credit is given one (1) time only, even though the session may
be presented multiple times. No more than 30% of total required hours may be
accrued through presentations. Presentations approved by the MDA, whether prior
to or subsequent to the presentation, will be accepted for continuing education
credit.
3. Academic course work
taken from a regionally accredited college or university for credit or with a
grade of at least a C. The courses must relate to the profession of dietetics.
Courses in supporting fields must have prior approval of the Department. One
academic semester hour shall be equivalent to fifteen (15) clock hours for
continuing education credit. No more than fifty percent (50%) of total required
hours may be accrued through academic course work.
Notes
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