N.M. Admin. Code § 19.35.7.15 - APPROVED SUPPLIERS OF FISH OR FISH EGGS FOR IMPORTATION INTO NEW MEXICO
A. The department
will maintain a listing of approved fish suppliers.
B. All approved fish suppliers or their agent
must carry a department-issued copy of the importation permit while
transporting fish to the approved release site in New Mexico.
C. Approved supplier or their agent must
notify the department of intended port of entry for importation of fish or fish
eggs into New Mexico.
D. Approved
supplier may be required to provide a presence/absence disease history (e.g.,
furunculosis bacterium, enteric redmouth bacterium, proliferative kidney
disease, ceratomyxosis of salmonids, etc.) of the hatchery facility if
requested by the New Mexico department of game and fish.
E. Approved suppliers shall meet the criteria
and provide pathogen-free certification as specified herein.
F.
Salmonids:
(1) For the infectious hematopoietic necrosis
virus (IHNV), infectious pancreatic necrosis virus (IPNV), viral hemorrhagic
septicemia (VHS), and bacterial kidney disease (BKD).
(a) Disease testing will be conducted by
another state wildlife agency, United States fish and wildlife service; USDA
certified source or other source approved by the New Mexico department of game
and fish.
(b) Disease testing of
fish must use American fisheries society (AFS) blue book or meet OIE (office
international des epizooties) standards.
(c) Disease testing will be conducted on an
annual basis; annual inspection must have occurred within the previous 12
months of application date.
(d)
Sixty fish per lot will be sampled.
(e) For all lots of fish not originating on
facility, supplier must provide a historical account documenting fish were
reared only at New Mexico department of game and fish approved aquaculture
facilities.
(2) For the
whirling disease pathogen .
(a) Disease
testing will be conducted by another state wildlife agency, United States fish
and wildlife service; USDA certified source or other source approved by the New
Mexico department of game and fish.
(b) Sixty fish per lot will be
sampled.
(c) Inspection will
include at least one lot of susceptible salmonids (rainbow trout, cutthroat
trout, rainbow-cutthroat hybrids) which has been on the hatchery's water source
for at least 10 months. If no lot of susceptible salmonids has been on the
hatchery's water source for at least 10 months, then inspection shall include
at least one lot of susceptible salmonid at least six months of age or
older.
(d) Disease testing will be
conducted on an annual basis. Annual inspection must have occurred within the
previous 12 months of application date.
(e) Positive findings of whirling disease by
pepsin-trypsin digestion shall be considered presumptive; positive findings of
whirling disease by histology shall be considered confirmatory.
(f) For all lots of fish not originating on
facility, supplier must provide a historical account documenting fish were
reared only at New Mexico department of game and fish approved aquaculture
facilities.
(g) Supplier may be
required to provide a whirling disease history of the hatchery facility if
requested by the New Mexico department of game and fish.
(h) Presumptive findings: Any presumptive
findings of disease with no confirmatory testing shall be deemed a positive
finding of the disease.
(i)
Positive findings of disease: Any facility deemed to have tested positive, by
confirmatory findings or presumptive findings without confirmatory testing,
under this rule shall be barred from importation into the state of New Mexico
until the facility is shown to be pathogen free for a minimum of two
consecutive years and has met all other requirements.
(j) Renovated facilities: A facility that has
been deemed positive under this rule and has undergone complete renovation may
apply for importation privileges as a new facility once it has had at least one
annual inspection and has met all other requirements. Complete renovation for
the purposes of this rule shall be defined as a facility that has:
(i) closed, secured, and sanitized all water
sources;
(ii) confined all water
conveyance to closed sealed pipes; and
(iii) constructed all rearing spaces out of
hard surfaced materials. Proof of renovation must be provided with the
application for importation privileges. On-site inspection of the facility
after renovation may be required prior to authorization to import.
G. Warm water
fish:
(1) Disease testing will be conducted
by another state wildlife agency, United States fish and wildlife service; USDA
certified source or other source approved by the New Mexico department of game
and fish.
(2) Disease testing of
fish must use American Fisheries Society (AFS) blue book procedures or meet OIE
standards.
(3) Disease testing will
be conducted on an annual basis. Annual inspection must have occurred within
the previous 12 months of application date.
(4) Sixty warm water fish per lot shall be
tested for viruses and bacteria.
(5) Approved supplier will document whether
fish on the facility have ever been diagnosed with channel catfish
virus.
H. Orechromis
niloticus and oreochromis mossambicus shall be certified as to species and as
either all male or otherwise sterile by a qualified independent laboratory or
by other means approved by the director. Oreochromis niloticus and oreochromis
mossambicus capable of reproduction and certified as to species by a qualified,
independent laboratory or by other means approved by the director may be
approved for import only to a qualified expert.
I. Triploid grass carp: A notarized
certificate of triploidy issued by another state wildlife agency, United States
fish and wildlife service, USDA certified source or other source approved by
the New Mexico department of game and fish must be provided for all grass carp
imported into New Mexico.
J.
Approved suppliers shall provide signed written assurance to the department
that the fish rearing facilities are free of aquatic nuisance species (ANS) and
aquatic invasive species (AIS). Failure to provide this assurance shall be
reason to deny importation privileges. Approved suppliers shall be liable for
any introduction of ANS or AIS caused by their actions.
Notes
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