Or. Admin. Code § 125-080-0005 - Cafeterias in State Office Buildings Under the Department of Administrative Services' Control
(1) Pursuant to
ORS 276 .431(2), the Department of Administrative Services may lease any
suitable space in state office buildings owned or leased by the Department to
restaurateurs to establish and operate cafeterias or snack bars for a term not
to exceed five years.
(2) No
person, firm or state agency may establish or operate any cafeteria or snack
bar in any state office building owned or leased by the Department without a
specific authorization from the Department or by a contract with the
Department. Any inquiry therefore should be addressed to: Manager, Operations
& Maintenance Section, Facilities Division, Department of Administrative
Services, 1225 Ferry Street S.E., Salem, OR 97310 -- Phone 378-2865.
(3) Determinations as to whether to establish
or to continue operating any cafeteria or snack bar in any Department
controlled building shall be within the discretion of the Department, and terms
and conditions for operating such facility shall be specified in a written
contract made between the restaurateur and the Department. The Department may
furnish such facility to the extent necessary or to the extent customarily
provided for such facility, subject to negotiation with the restaurateur, and
may set a rental rate for such facility at par with prevailing commercial rates
for nearby comparable facilities used for similar purposes.
(4)
(a) For
any available opportunity to enter into a new contract with a restaurateur such
as when opening a new cafeteria or snack bar or when a contract for an existing
facility is due to expire or being terminated, the Department will inform in
writing the Commission for the Blind about the available opportunity and offer
to the Commission the right of first refusal to contract on the terms and
conditions set forth by the Department;
(b) The Commission for the Blind shall
respond in writing within 30 days to accept or to decline the offer made by the
Department under subsection (a) of this section, and the Commission may
commence negotiating with the Department for a contract should the Commission
decide to accept the offer, subject to conditions stipulated under section (5)
of this rule;
(c) In case the
Commission for the Blind fails to respond within the 30 days specified under
subsection (b) of this section, or declines to accept the Department's offer,
the Department may proceed to select other restaurateurs either by an open
competitive bid or by negotiating with one or more restaurateurs without
competitive bid under certain circumstances, subject to any applicable
provision of law.
(5)
The Department reserves the right to reject any and all bids and proposals. The
Department's decision in awarding all contracts will be based upon any or all
of the following conditions:
(a)
Restaurateur's experience and competence in managing and operating food service
facilities of the similar nature;
(b) The proposed menu, food prices and
service levels;
(c) The quality of
food and service at other establishments owned or managed by the
restaurateur;
(d) Terms of contract
and considerations offered to the Department.
(6) No alcoholic beverages shall be allowed
in any cafeteria or snack bar in any state buildings under the Department's
control.
(7) The Department
reserves the right to make periodic inspections of any contracted facility to
insure the lessee-restaurateur performance of the terms and conditions of the
contract.
Notes
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