Or. Admin. Code § 309-035-0150 - Sanitation
(1) The water
supply in the facility must meet the requirements of the current rules of
Oregon Health Authority Public Health Division governing domestic water
supplies and:
(a) A municipal water supply
must be utilized if available; and
(b) When the facility is not served by an
approved municipal water system and the facility qualifies as a public water
system according to OAR
333-061-0020 (127) Public Health
Division rules for public water systems, then the provider must comply with the
OAR Chapter 333 rules of the Public Health Division pertaining to public water
systems. These include requirements that the drinking water be tested for total
coliform bacteria at least quarterly and nitrate at least annually and reported
to the Public Health Division. For adverse test results, these rules require
that repeat samples and corrective action be taken to assure compliance with
water quality standards, public notice be given whenever a violation of the
water quality standards occurs, and records of water testing be retained
according to the Public Health Division requirements.
(2) All floors, walls, ceilings, windows,
furniture, and equipment must be kept in good repair, clean, sanitary, neat,
and orderly.
(3) Each bathtub,
shower, lavatory, and toilet must be kept clean, in good repair, and regularly
sanitized.
(4) No kitchen sink,
lavatory, bathtub, or shower may be used for the disposal of cleaning
wastewater.
(5) Soiled linens and
clothing must be stored in an area or container separate from kitchens, dining
areas, clean linens, clothing, and food.
(6) All necessary measures must be taken to
prevent rodents and insects from entering the setting. The provider must take
appropriate action to eliminate rodents or insects immediately.
(7) The grounds of the setting must be kept
orderly and reasonably free of litter, unused articles, and refuse:
(a) Outdoor walkways must be free of trip
hazards;
(b) Fencing, if present on
the property, must be maintained to be safe and in good condition.
(c) Roofing and gutters must be free of
debris and moss buildup; and
(d)
Decks, railings, and siding must have a weather resistant coating and be free
of cracks and chips.
(8)
Garbage and refuse receptacles must be clean, durable, watertight, insect and
rodent proof, and must be kept covered with tight-fitting lids. All garbage and
solid waste must be disposed of at least weekly and in compliance with the
current rules of the Oregon Department of Environmental Quality
(DEQ).
(9) All sewage and liquid
wastes must be disposed of in a municipal sewage system where such facilities
are available. If a municipal sewage system is not available, sewage and liquid
wastes must be collected, treated, and disposed of in compliance with the
current rules of the DEQ. Sewage lines, septic tanks or other non-municipal
sewage disposal systems must be maintained in good working order.
(10) Biohazardous waste must be safely stored
and disposed of in compliance with the rules of the Oregon Department of
Environmental Quality (DEQ).
(11)
Precautions must be taken to prevent the spread of infectious or communicable
diseases as defined by the U.S. Centers for Disease Control and Prevention to
minimize or eliminate exposure to known health hazards; Program staff must
employ universal precautions whereby all human blood and certain body fluids
are treated if known to be infectious for HIV, HBV, or other blood borne
pathogens.
(12) If pets or other
household animals reside at the setting, sanitation practices must be
implemented to prevent health hazards:
(a)
Animals must be vaccinated in accordance with the recommendations of a licensed
veterinarian. Documentation of vaccinations must be maintained on the
premises;
(b) Animals not confined
in enclosures must be under control and maintained in a manner that does not
adversely impact residents or others; and
(c) No live animal may be kept or allowed in
any portion of the setting where food is stored or prepared, except that
aquariums and aviaries may be allowed if enclosed so as not to create a health
hazard.
Notes
Statutory/Other Authority: ORS 413.042 & 443.450
Statutes/Other Implemented: ORS 443.400 - 443.465 & 443.991
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