Subchapter C - RULES FOR THE MANUFACTURE OF FROZEN DESSERTS
- § 217.41 - Introduction
- § 217.42 - Permits
- § 217.43 - Labeling
- § 217.44 - Inspection of Frozen Desserts Plants
- § 217.45 - Examination and Standards for Frozen Desserts
- § 217.46 - Sanitation Standards for Frozen Desserts Plants
- § 217.47 - Frozen Desserts Which May Be Sold
- § 217.48 - Transferring and Dispensing Frozen Desserts
- § 217.49 - Mix and Frozen Desserts from Points Beyond the Limits of Routine Inspection
- § 217.50 - Plans for Construction and Reconstruction of Frozen Desserts Plants
- § 217.51 - Procedure When Infection Is Suspected
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.