ATCP 55-89 - Food, Lodging, and Recreation Safety

  1. Chapter ATCP 55 - Meat And Poultry Products (§ ATCP 55.01 to ATCP 55.15)
  2. Chapter ATCP 57 - Inedible Animal By-Products (§ ATCP 57.01 to ATCP 57.26)
  3. Chapter ATCP 60 - Dairy Farms (Repealed) (Subchapter I to V)
  4. Chapter ATCP 65 - Milk And Milk Products (Subchapter I to VI)
  5. Chapter ATCP 70 - Wholesale Food Manufacturing (Subchapter I to VIII)
  6. Chapter ATCP 69 - Buttermakers and cheesemakers (§ ATCP 69.01 to ATCP 69.03)
  7. Chapter ATCP 71 - Food Warehouses And Milk Distributors (§ ATCP 71.01 to ATCP 71.10)
  8. Chapter ATCP 72 - Hotels, Motels, And Tourist Rooming Houses (§ ATCP 72.01 to ATCP 72.16)
  9. Chapter ATCP 73 - Bed And Breakfast Establishments (§ ATCP 73.01 to ATCP 73.15)
  10. Chapter ATCP 74 - Local Agents and Regulation (§ ATCP 74.01 to ATCP 74.26)
  11. Chapter ATCP 75 - Retail Food Establishments (Subchapter I to VI)
  12. Chapter ATCP 76 - Safety, Maintenance, and Operation of Public Pools and Water Attractions (Subchapter I to V)
  13. Chapter ATCP 77 - Laboratory Certification (Subchapter I to III)
  14. Chapter ATCP 78 - Recreational And Educational Camps (§ ATCP 78.01 to ATCP 78.22)
  15. Chapter ATCP 79 - Campgrounds (§ ATCP 79.01 to ATCP 79.27)
  16. Chapter ATCP 80 - Dairy plants (Repealed) (Subchapter I to VIII)
  17. Chapter ATCP 81 - Cheese Grading, Packaging And Labeling (Subchapter I to IX)
  18. Chapter ATCP 82 - Bulk Milk Collection, Sampling, and Transportation (§ ATCP 82.01 to ATCP 82.16)
  19. Chapter ATCP 83 - Dairy Product Advertising And Labeling (§ ATCP 83.01 to ATCP 83.02)
  20. Chapter ATCP 85 - Butter Grading And Labeling (§ ATCP 85.01 to ATCP 85.08)
  21. Chapter ATCP 87 - Honey And Maple Syrup (Subchapter I to II)
  22. Chapter ATCP 88 - Egg Grading, Handling And Labeling (Subchapter I to VI)

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