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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 21—Food and Drugs
  4. CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
  5. SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
  6. PART 145—CANNED FRUITS
  7. Subpart B—Requirements for Specific Standardized Canned Fruits

21 CFR Part 145 - Subpart B - Requirements for Specific Standardized Canned Fruits

  • CFR
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  1. § 145.110 Canned applesauce.
  2. § 145.115 Canned apricots.
  3. § 145.116 Artificially sweetened canned apricots.
  4. § 145.120 Canned berries.
  5. § 145.125 Canned cherries.
  6. § 145.126 Artificially sweetened canned cherries.
  7. § 145.130 Canned figs.
  8. § 145.131 Artificially sweetened canned figs.
  9. § 145.134 Canned preserved figs.
  10. § 145.135 Canned fruit cocktail.
  11. § 145.136 Artificially sweetened canned fruit cocktail.
  12. § 145.140 Canned seedless grapes.
  13. § 145.145 Canned grapefruit.
  14. § 145.170 Canned peaches.
  15. § 145.171 Artificially sweetened canned peaches.
  16. § 145.175 Canned pears.
  17. § 145.176 Artificially sweetened canned pears.
  18. § 145.180 Canned pineapple.
  19. § 145.181 Artificially sweetened canned pineapple.
  20. § 145.185 Canned plums.
  21. § 145.190 Canned prunes.

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