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Electronic Code of Federal Regulations (e-CFR)
Title 21—Food and Drugs
CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
PART 155—CANNED VEGETABLES
Subpart B—Requirements for Specific Standardized Canned Vegetables
21 CFR Part 155 - Subpart B - Requirements for Specific Standardized Canned Vegetables
CFR
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§ 155.120 Canned green beans and canned wax beans.
§ 155.130 Canned corn.
§ 155.131 Canned field corn.
§ 155.170 Canned peas.
§ 155.172 Canned dry peas.
§ 155.190 Canned tomatoes.
§ 155.191 Tomato concentrates.
§ 155.194 Catsup.
§ 155.200 Certain other canned vegetables.
§ 155.201 Canned mushrooms.
