7 CFR Chapter I - AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE
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- SUBCHAPTER A — COMMODITY STANDARDS AND STANDARD CONTAINER REGULATIONS (Parts 27 to 44)
- SUBCHAPTER B — MARKETING OF PERISHABLE AGRICULTURAL COMMODITIES (Parts 46 to 50)
- SUBCHAPTER C — REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT (Parts 51 to 75)
- SUBCHAPTER D — EXPORT AND DOMESTIC CONSUMPTION PROGRAMS (Parts 80 to 82)
- SUBCHAPTER E — COMMODITY LABORATORY TESTING PROGRAMS (Parts 90 to 111)
- SUBCHAPTER F — NAVAL STORES (Parts 160 to 160)
- SUBCHAPTER G — MISCELLANEOUS MARKETING PRACTICES UNDER THE AGRICULTURAL MARKETING ACT OF 1946 (Parts 170 to 170)
- SUBCHAPTER H — [Reserved]
- SUBCHAPTER K — FEDERAL SEED ACT (Parts 201 to 203)
- SUBCHAPTER L — REQUIREMENTS RELATING TO PURCHASES [Reserved]
- SUBCHAPTER M — ORGANIC FOODS PRODUCTION ACT PROVISIONS (Parts 205 to 206)