7 CFR Chapter I - AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
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- SUBCHAPTER A - COMMODITY STANDARDS AND CONTAINER REQUIREMENTS (Parts 27 - 44-45)
- SUBCHAPTER B - MARKETING OF PERISHABLE AGRICULTURAL COMMODITIES (Parts 46 - 50)
- SUBCHAPTER C - REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT (Parts 51 - 75)
- SUBCHAPTER D - EXPORT AND DOMESTIC CONSUMPTION PROGRAMS (Parts 80 - 82)
- SUBCHAPTER E - COMMODITY LABORATORY TESTING PROGRAMS (Parts 90 - 111-159)
- SUBCHAPTER F - NAVAL STORES (Part 160)
- SUBCHAPTER G - MISCELLANEOUS MARKETING PRACTICES UNDER THE AGRICULTURAL MARKETING ACT OF 1946 (Part 170)
- SUBCHAPTER H [RESERVED]
- SUBCHAPTER K - FEDERAL SEED ACT (Parts 201 - 203-204)
- SUBCHAPTER L - REQUIREMENTS RELATING TO PURCHASES [RESERVED]
- SUBCHAPTER M - ORGANIC FOODS PRODUCTION ACT PROVISIONS (Parts 205 - 206-209)