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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 9—Animals and Animal Products
  4. CHAPTER I—ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  5. SUBCHAPTER G—LIVESTOCK IMPROVEMENT
  6. PART 146—NATIONAL POULTRY IMPROVEMENT PLAN FOR COMMERCIAL POULTRY

9 CFR Part 146 - NATIONAL POULTRY IMPROVEMENT PLAN FOR COMMERCIAL POULTRY

  • CFR
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  1. Subpart A—General Provisions (§§ 146.1 - 146.14)
  2. Subpart B—Special Provisions for Commercial Table-Egg Layer Flocks (§§ 146.21 - 146.24)
  3. Subpart C—Special Provisions for Meat-Type Chicken Slaughter Plants (§§ 146.31 - 146.33)
  4. Subpart D—Special Provisions for Meat-Type Turkey Slaughter Plants (§§ 146.41 - 146.44)
  5. Subpart E—Special Provisions for Commercial Upland Game Birds, Commercial Waterfowl, Raised-for-Release Upland Game Birds, and Raised-for-Release Waterfowl (§§ 146.51 - 146.53)
Authority:
7 U.S.C. 8301-8317; 7 CFR 2.22, 2.80, and 371.4.
Source:
71 FR 56328, Sept. 26, 2006, unless otherwise noted.

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