9 CFR Part 146 - NATIONAL POULTRY IMPROVEMENT PLAN FOR COMMERCIAL POULTRY
- Subpart A—General Provisions (§§ 146.1 - 146.14)
- Subpart B—Special Provisions for Commercial Table-Egg Layer Flocks (§§ 146.21 - 146.24)
- Subpart C—Special Provisions for Meat-Type Chicken Slaughter Plants (§§ 146.31 - 146.33)
- Subpart D—Special Provisions for Meat-Type Turkey Slaughter Plants (§§ 146.41 - 146.44)
- Subpart E—Special Provisions for Egg/Meat-Type Game Birds, Egg/Meat-Type Waterfowl, Meat-Type Game Bird Slaughter Plants, and Meat-Type Waterfowl Slaughter Plants (§§ 146.51 - 146.53)
Source:
71 FR 56328, Sept. 26, 2006, unless otherwise noted.
Editorial Note:
Nomenclature changes to part 146 appear at 90 FR 46745, Sept. 30, 2025.