Title 9 published on 2014-01-01
The following are only the Rules published in the Federal Register after the published date of Title 9.
For a complete list of all Rules, Proposed Rules, and Notices view the Rulemaking tab.
2014-07-31; vol. 79 # 147 - Thursday, July 31, 2014 79 FR - National Poultry Improvement Plan and Auxiliary Provisions
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Animal and Plant Health Inspection Service 9 CFR Parts 56, 145, 146, and 147 Summary
2014-07-09; vol. 79 # 131 - Wednesday, July 9, 2014 79 FR 38752 - National Poultry Improvement Plan and Auxiliary Provisions
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Animal and Plant Health Inspection Service Final rule. Effective Date: August 8, 2014. 9 CFR Parts 56, 145, 146, and 147 Summary We are amending the National Poultry Improvement Plan (NPIP, the Plan) and its auxiliary provisions by removing the descriptions of specific tests and sanitation procedures from the regulations. Instead, we will require tests to be performed and sanitation to be maintained in a manner approved by the Administrator. Approved procedures will be listed in an NPIP Program Standards document, which we are making available on the NPIP Web site. In addition, we are establishing new compartment classifications for defined subpopulations of primary breeding turkeys, primary egg-type chickens, and primary meat-type chickens. We are also providing new or modified sampling and testing procedures for Plan participants and participating flocks. The changes in this final rule were voted on and approved by the voting delegates at the Plan's 2010 and 2012 National Plan Conferences. These changes will streamline the provisions of the Plan, keep those provisions current with changes in the poultry industry, and provide for the use of new sampling and testing procedures.
This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
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United States Code U.S. Code: Title 7 - AGRICULTURE U.S. Code: Title 21 - FOOD AND DRUGS
Title 9 published on 2014-01-01
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 9 CFR 147 after this date.
2014-07-31; vol. 79 # 147 - Thursday, July 31, 2014 79 FR - National Poultry Improvement Plan and Auxiliary Provisions
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Animal and Plant Health Inspection Service 9 CFR Parts 56, 145, 146, and 147 Summary
2014-07-09; vol. 79 # 131 - Wednesday, July 9, 2014 79 FR 38752 - National Poultry Improvement Plan and Auxiliary Provisions
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Animal and Plant Health Inspection Service Final rule. Effective Date: August 8, 2014. 9 CFR Parts 56, 145, 146, and 147 Summary We are amending the National Poultry Improvement Plan (NPIP, the Plan) and its auxiliary provisions by removing the descriptions of specific tests and sanitation procedures from the regulations. Instead, we will require tests to be performed and sanitation to be maintained in a manner approved by the Administrator. Approved procedures will be listed in an NPIP Program Standards document, which we are making available on the NPIP Web site. In addition, we are establishing new compartment classifications for defined subpopulations of primary breeding turkeys, primary egg-type chickens, and primary meat-type chickens. We are also providing new or modified sampling and testing procedures for Plan participants and participating flocks. The changes in this final rule were voted on and approved by the voting delegates at the Plan's 2010 and 2012 National Plan Conferences. These changes will streamline the provisions of the Plan, keep those provisions current with changes in the poultry industry, and provide for the use of new sampling and testing procedures.
2014-01-28; vol. 79 # 18 - Tuesday, January 28, 2014 79 FR 4538 - National Poultry Improvement Plan and Auxiliary Provisions
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Animal and Plant Health Inspection Service Proposed rule. We will consider all comments that we receive on or before March 31, 2014. 9 CFR Parts 56, 145, 146, and 147 Summary We are proposing to amend the National Poultry Improvement Plan (NPIP, the Plan) and its auxiliary provisions by removing the descriptions of specific tests and sanitation procedures from the regulations. Instead, we would require tests to be performed and sanitation to be maintained in a manner approved by the Administrator. Approved procedures would be listed in an NPIP Program Standards document, which we would make available on the NPIP Web site. In addition, we are proposing to establish new compartment classifications for defined subpopulations of primary breeding turkeys, primary egg-type chickens, and primary meat-type chickens. We would also provide new or modified sampling and testing procedures for Plan participants and participating flocks. The proposed changes were voted on and approved by the voting delegates at the Plan's 2010 and 2012 National Plan Conferences. These changes would streamline the provisions of the Plan, keep those provisions current with changes in the poultry industry, and provide for the use of new sampling and testing procedures.
