Cal. Code Regs. Tit. 19, § 566 - Application for Specific Hazards
(a)
Class B Fire Extinguishers for Pressurized Flammable Liquids and Pressurized
Gas Fires. Fires of this nature are considered to be a special hazard. Class B
fire extinguishers containing agents other than dry chemical are relatively
ineffective on this type of hazard due to stream and agent characteristics.
Selection of extinguishers for this type of hazard shall be made on the basis
of recommendations by manufacturers of this specialized equipment. The system
used to rate extinguishers on Class B fires (flammable liquids in depth) is not
applicable to these types of hazards.
It has been determined that special nozzle design and rates of agent application are required to cope with such hazards. Caution: It is undesirable to attempt to extinguish this type of fire unless there is reasonable assurance that the source of fuel can be promptly shut off.
(b) Fire extinguishers
provided for the protection of cooking appliances that use combustible cooking
media (vegetable or animal oils and fats) shall be listed and labeled for Class
K fires.
(c) Three-dimensional
Class B Fires. A three-dimensional Class B fire involves Class B materials in
motion such as pouring, running or dripping flammable liquids and generally
includes vertical as well as one or more horizontal surfaces. Fires of this
nature are considered to be a special hazard. Selection of extinguishers for
this type of hazard shall be made on the basis of recommendations by
manufacturers of this specialized equipment. The system used to rate
extinguishers on Class B fires (flammable liquids in depth) is not directly
applicable to this type of hazard.
(d) Water Soluble Flammable Liquid Fires
(Polar Solvents). Extinguishers used for the protection of water soluble
flammable liquids, such as alcohols, acetones, esters, ketones, etc., shall be
selected in accordance with Section
565.2. AFFF type and FFFP type
fire extinguishers shall not be used for the protection of water soluble
flammable liquids, such as alcohols, acetone, esters, ketones, etc., unless
specifically referenced on the extinguisher nameplate.
(e) Electronic Equipment Fires. Extinguishers
for the protection of delicate electronic equipment shall be selected from the
following: carbon dioxide type or a halogenated agent type, or a distilled
water mist type with a minimum Class A: C Rating.
(f) In patient care areas and sleeping rooms
of health care facilities, fire extinguishers, including the agents and
expelling means, should be selected and utilized which would not be detrimental
to patients and are appropriate for the type of fire expected, such as
distilled water mist type fire extinguishers with a minimum "2-A: C"
Rating.
Notes
2. Amendment filed 12-27-2001; operative 1-1-2002 pursuant to Government Code section 11343.4 (Register 2001, No. 52).
3. Amendment repealing EXCEPTION to subsection (b) filed 2-28-2007; operative 3-30-2007 (Register 2007, No. 9).
Note: Authority cited: Section 13160, Health and Safety Code. Reference: Section 13160, Health and Safety Code.
2. Amendment filed 12-27-2001; operative 1-1-2002 pursuant to Government Code section 11343.4 (Register 2001, No. 52).
3. Amendment repealing Exceptionto subsection (b) filed 2-28-2007; operative 3-30-2007 (Register 2007, No. 9).
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