(a)
Definitions. as used in this section.
(1) "Administration of medication" means the
direct application of a medication by inhalation, ingestion or any other means
to the body of a person;
(2)
"Advanced practice registered nurse" means an individual licensed pursuant to
subsection (b) of section
20-94a
of the Connecticut General Statutes;
(3) "Authorized prescriber" means a
physician, dentist, physician assistant or advanced practice registered
nurse;
(4) "Certification" means
written authorization issued by the Connecticut League For Nursing or other
department approved certifying organization to a person to administer
medications.
(5) "Certified
unlicensed personnel" means any program staff person who has completed a
training program and successfully completed a written examination and practicum
administered by the Connecticut League For Nursing or other department approved
certifying organization;
(6)
"Commissioner" means the Commissioner of Public Health or the Commissioner's
designated representative;
(7)
"Continuing education" means attendance at classes, seminars, workshops,
conferences or forums, or other documented activities that improve one's
knowledge, skills and abilities;
(8) "Department" means the Department of
Public Health or any duly authorized representative thereof;
(9) "Medication" means any medicinal
preparation including controlled substances, as defined in section
21a-240
of the Connecticut General Statutes;
(10) "Medication error" means failure to
administer medication to a person, or failure to administer medication within
one (1) hour of the time designated by the prescribing practitioner, or failure
to administer the specific medication prescribed for a person, or failure to
administer the medication by the correct route, or failure to administer the
medication according to generally accepted medical practices, or failure to
administer the correct dosage of medication;
(11) "Physician" means a doctor of medicine
or osteopathy licensed to practice medicine in this or another state;
(12) "Physician assistant" means an
individual licensed pursuant to section
20-12b
of the Connecticut General Statutes;
(13) "Program staff" means those persons
responsible for the direct care of the residents;
(14) "Registered nurse" means a person with a
license to practice as a registered nurse in Connecticut in accordance with
chapter 378 of the Connecticut General Statutes;
(15) "Registered pharmacist" means a person
with a license to practice as a registered pharmacist in Connecticut in
accordance with Section
20-590
of the Connecticut General Statutes;
(16) "Resident" means any person receiving
care in the residential care home;
(17) "Residential Care Home" means an
institution that is licensed pursuant to section
19a-490(c)
of the Connecticut General Statutes having facilities and all necessary
personnel to furnish food, shelter and laundry for two or more persons
unrelated to the proprietor and in addition, providing services of a personal
nature which do not require the training or skills of a licensed nurse.
Additional services of a personal nature may include assistance with bathing,
help with dressing, preparation of special diets and supervision over
medications which are self-administered, or the administration of medications
pursuant to subsection
19-13-D6(m)(2)
of the Regulations of Connecticut State Agencies;
(18) "Significant medication error" means a
medication error, which is potentially serious or has serious consequences for
a resident, such as, but not limited to, the administration of medication by
the wrong route; for which the resident has a known allergy; which was given in
a lethal or toxic dosage; or which causes serious medical problems resulting
from the error; and
(19) "Staff"
means personnel including volunteers who provide a service at a residential
care home.
(b)
Physical plant.
A. General.
Newly constructed facilities shall contain all the elements described herein
and shall be built in accordance with the construction requirements outlined.
Should there be a change of ownership of the facility, these standards shall be
applicable insofar as existing structures physically permit. New additions and
renovations to existing facilities shall be built in accordance with these
standards. A safe, sanitary, and comfortable environment is a basic requirement
for residents in the facility. If day care programs are to be incorporated in
this building, additional supportive facilities shall be provided to
accommodate the program. At no time shall any program reduce the minimum
services required for this licensed facility.
(1) Site.
(a) The site shall be away from nuisances or
foreseeable future nuisances detrimental to the proposed project's program,
such as industrial development, or other types of facilities that produce
noise, air pollution or foreign odors.
(b) No facility of more than one-hundred and
twenty (120) beds shall be constructed without public water and sanitary
sewers.
(c) The building shall be
of sound construction and provide an adequate maintenance program to ensure
that the interior, the exterior and the grounds of the building are clean and
orderly. All essential mechanical, plumbing, and electrical equipment for
resident accommodations shall be in accordance with the requirements of the
state department of health.
(d) All
plans and specifications for new construction and/or alterations shall be
submitted to and approved by the state department of health prior to the start
of construction.
(e) Roads and
walks shall be provided within the property lines to the main entrance and for
service, including loading and unloading space for delivery trucks. Adequate
off-street paved and lined parking stalls shall be provided at the ratio of one
for each three residents.
(f) There
shall be open outdoor area adjacent to the facility with a minimum of
one-hundred (100) square feet per resident. This area shall consist of lawn and
plantings and shall not be obstructed by other structures or paved parking
areas, roads or sidewalks.
(2) Code.
(a) Every building hereafter constructed or
converted for use, in whole or in part, as a home for aged and rest home shall
comply with the requirements of the Basic Building Code, an prepared by the
Public Works Department, State of Connecticut; except as such matters are
otherwise provided in the rules and regulations authorized for promulgation
under the provisions of the Basic Building Code.
(b) In addition to the state of Connecticut
Basic Building Code, all homes for aged and rest homes must comply with the
State of Connecticut Fire Safety Code, the National Fire Protection Association
- 101 Life Safety Code, the State of Connecticut Labor Laws, local fire safety
codes, zoning ordinances, and in cases where private water supply and/or
sewerage is required, written approval of the local health officer and
environmental health services division of the state of Connecticut department
of health must be obtained. Only the most current code or regulation and the
most stringent shall be used.
(3) Minimum services required.
(a) Lobby, with visitors' toilet rooms (to
include facilities for each sex) and public telephone.
(b) Business or administration
office.
(c) Resident rooms (see
Sec.
19-13-D6(b),
B.)
(d) Resident baths (see Sec.
19-13-D6(b),
C.)
(e) Resident toilet rooms (see
Sec.
19-13-D6(b),
D.)
(f) Resident lounge or sitting
room (see Sec.
19-13-D6(b),
E.)
(g) Resident dining and
recreation rooms (see Sec.
19-13-D6(b),
F.)
(h) Resident recreation area
(see Sec.
19-13-D6(b),
G.)
(i) Dietary facilities (see
Sec.
19-13-D6(b),
H.)
(j) Central storage room (see
Sec.
19-13-D6(b),
I.)
(l) Employees' facilities (see
Sec.
19-13-D6(b),
K.)
(m) Details of construction
(see Sec.
19-13-D6(b),
L.)
(n) Mechanical system (see Sec.
19-13-D6(b),
M.)
(o) Electrical system (see Sec.
19-13-D6(b),
N.)
(p) Emergency electric service
(see Sec.
19-13-D6(b),
O.)
(q) Provision for holding
expired persons (adequately sized and ventilated space in unobjectionable
location).
B.
Resident rooms. Each resident room shall meet the following minimum
requirements:
(1) Net minimum room clear
floor area exclusive of closets, toilet rooms, lockers or wardrobes and
vestibule shall be one-hundred and fifty (150) square feet in single rooms and
one-hundred and twenty-five (125) square feet per bed in multi-bed rooms.
Minimum dimensions of rooms shall not be less than eleven feet (11').
(2) No resident room shall be designed to
permit more than two (2) beds.
(3)
Windows. Sills shall not be higher than three feet (3') above the finished
floor. Insulated window glass or approved storm windows shall be
provided.
(4) The room furnishing
for each resident room shall include a bed with a firm water-proof mattress,
bedside stand, reading light, dresser or bureau with mirror and one (1)
comfortable chair
(5) Each
resident's wardrobe or closet shall have a minimum clear dimension of one
foot-ten inches deep by one foot-eight inches wide (1'10" deep by 1'8" wide)
with full length hanging space, clothes rod and shelf.
(6) All resident rooms shall open to a common
corridor (sheltered path of egress) which leads directly to the
outside.
(7) Doors shall be three
feet (3') wide and swing into the room.
(8) Ceiling height shall not be less than
eight feet (8') above the finished floor.
(9) A resident unit shall be twenty-five (25)
beds or fraction thereof.
C. Resident baths. Resident baths shall have
one (1) separate shower or one (1) separate bathtub for each eight (8) beds not
individually served. There shall be at least one (1) separate bathtub and one
(1) separate shower in each resident unit. Grab bars shall be provided at all
bathing fixtures. Each bathtub or shower enclosure in a central bathing area
shall provide space for the private use of the bathing fixture and for
dressing. Showers in central bathing areas shall not be less than four (4)
square feet without curbs. Soap dishes in showers and bathrooms shall be
recessed.
D. Resident toilet rooms.
(1) A toilet room with lavatory shall be
directly accessible from each resident room and from each central bathing area
without going through the general corridor. One (1) toilet room may serve two
(2) resident rooms but not more than four (4) beds.
(2) Grab bars shall be provided at all
waterclosets.
(3) Doors to toilet
rooms shall have a minimum clear width of three feet (3').
E. Resident lounge or sitting room. Each
resident wing and/or floor shall contain at least one (1) lounge area of
two-hundred and twenty-five (225) square feet or nine (9) square feet per
resident, whichever is greater.
F.
Resident dining and recreation rooms.
(1) The
total area designed for combined residents' dining and recreation purposes
shall not be less than thirty (30) square feet per resident bed. Additional
space shall be provided for non-residents if they participate in day care
programs.
(2) Areas appropriate for
an activities program shall be provided which shall;
(a) be readily accessible to wheelchair
visitors.
(b) be of sufficient size
to accommodate equipment and permit unobstructed movement of residents and
personnel responsible for instructing and supervising residents.
(c) have storage space to store equipment and
supplies convenient or adjacent to the area or areas.
(d) have toilet and handwashing facilities
readily accessible.
G. Resident recreation area.
(1) Recreation areas are required.
(2) Space for recreation, if separated from
dining area, shall contain fifteen (15) square feet per resident. This space
shall be provided in one area. Lobby area shall not be included in recreation
space.
(3) Ten (10) square feet per
resident shall be provided for outdoor porches or paved patio areas.
H. Dietary facilities. The food
service shall include space and equipment for receiving, storage, preparation,
assembling and serving food; cleaning or disposal of dishes and garbage and
space for a food service office in a facility of fifty (50) beds or more. In
addition, the following shall apply:
(1)
Kitchens shall be centrally located, segregated from other areas and large
enough to allow for adequate equipment to prepare and care for food
properly.
(2) Floors shall be
waterproof, greaseproof, smooth and resistant to heavy wear, with covered
corners and wall junctions. There shall be floor drains located where the most
cleaning is required as in the dishwashing machine room, near the cooking area,
etc.
(3) All equipment and
appliances shall be installed to permit thorough cleaning of the equipment, the
floor and the walls around them.
(4) A commercial dishwashing machine shall be
provided in any facility with twenty-five (25) or more beds. A commercial
dishwashing machine shall be in a separate room or in an area separated from
the main kitchen by a partition of five feet (5') minimum height. There shall
be adequate openings for entrance and exit of carts. There shall be space for
trucks with dirty dishes at the beginning of the counter. For facilities of
less than twenty-five (25) beds, a dishwasher is still required.
(5) Outside ventilation openings shall be
screened and provide at least ten (10) air changes per hour. A working
ventilating fan is required. A strong exhaust fan in the hood over the range
and steam equipment is required. The hood shall be a box type with straight
sides and provided with a fire extinguishing system.
(6) Service pipes and lines in food cooking
and preparation areas must be enclosed and insulated.
(7) A dining section within the kitchen area
is prohibited.
(8) A hand washing
sink with a soap dispenser shall be provided. Single service towels and a
covered waste receptacle shall be provided in the kitchen area for the
exclusive use of kitchen personnel.
(9) A janitor's closet shall be provided with
a floor receptor or service sink, storage space for housekeeping equipment and
supplies, and shall be located within the dietary department.
(10) Food service equipment shall be arranged
for efficient, safe work flow, a separation of clean and contaminated functions
and shall provide:
(a) Potwashing
facilities.
(b) Refrigerated
storage for at least a three-day supply of food.
(c) Dry storage for at least a three-day
supply of food.
(d) Enclosed waste
disposal facilities.
(e) A toilet
room with lavatory conveniently accessible for dietary staff.
I. Central storage room.
(1) A central storage room of not less than
ten (10) square feet per resident bed concentrated in one area shall be
provided, including shelving.
(2)
Storage should be located according to use and demand, but not in residents'
rooms.
J. Laundry.
(1) This service, if provided, shall be used
exclusively for laundry and shall be remote from resident and food service
areas, be self-contained, and shall not be accessible through any other room.
The design shall provide for the separation of clean and soiled functions and
shall include:
(a) Basic mechanical services
required for the installation of the laundry.
(b) A soiled linen room.
(c) A clean linen room separated from the
soiled linen room.
(d) Linen cart
storage space.
(e) A laundry
processing room with equipment, including ironing, sufficient to process seven
days' needs within the workweek.
(f) A janitor's closet with storage space for
housekeeping supplies and equipment, and a floor receptor or service sink for
the laundry area.
(g) Storage area
for laundry supplies.
(2)
If laundry is processed outside the facility, the facilities in subdivisions
(e) (f) and (g) need not be provided although space shall be designed in the
laundry area for future installation of these areas as needed.
(3) Each facility shall have a separate area
easily accessible to the resident for a domestic type washer and dryer for
residents' personal clothing and equipped for ironing. Coin-operated equipment
shall not be provided.
(4)
Facilities without city water or sanitary sewers shall not provide for
commercial laundry processing on the well or leaching system serving the
domestic needs of the facility.
K. Employees facilities.
(1) Toilet rooms. A separate room for each
sex shall be provided for employees' use only. One (1) watercloset and one (1)
lavatory shall be for each twenty (20) employees of each sex up to one hundred
(100) employees, and one (1) water-closet and (1) lavatory for each additional
twenty-five (25) employees over one-hundred (100) employees. Provide one (1)
urinal for nine (9) or more males up to forty (40) employees.
(2) Locker rooms. Separate locker rooms for
each sex shall be provided, with adequate segregated space for employees'
clothing and personal effects. These lockers shall be installed in a completely
divided area from the waterclosets and lavatories.
(3) Dining room. A separate dining room shall
be provided for employee use in the amount of fifteen (15) square feet per
employee dining at one time. This dining room shall not be included in the
space requirement for any other area nor shall serve any other
purpose.
L. Details of
construction. A high degree of safety for the occupants in minimizing the
incidence of accidents shall be provided. Hazards such as sharp corners shall
be avoided. All details and finishes shall meet the following requirements:
(1) Corridors shall be at least six feet (6')
wide.
(2) No door shall swing into
the corridor.
(3) Handrails shall
be provided on both sides of all corridors used by residents. They shall have
ends rounded and returned to the walls, a clear distance of one and one-half
inches (1 1/2") between handrail and wall and a height of thirty-two inches to
thirty-four inches (32" to 34") above the finished floor.
(4) Thresholds and expansion joint covers
shall be flush with the finished floor.
(5) Such items as drinking fountains,
telephone booths, and vending machines shall be located so as not to project
into the required width of exit corridors.
(6) All doors to resident toilet rooms,
bathrooms and shower rooms shall be equipped with hardware which will permit
access in any emergency.
(7) All
doors opening to corridors shall be swing-type. Alcoves and similar spaces
which generally do not require doors are excluded from this
requirement.
(8) Grab bars and
accessories in resident toilet rooms, shower rooms, and bathrooms shall have
sufficient strength and anchorage to sustain a load of two-hundred and fifty
(250) pounds for five (5) minutes.
(9) If linen and refuse chutes are used, they
shall be designed as follows:
(a) Service
openings to chutes shall have approved Class "B," one and one-half (1 1/2) hour
fire rated doors.
(b) Service
openings to chutes shall be located in a room or closet of not less than two
(2) hour fire-resistive construction, and the entrance door to such room or
closet shall be a Class "B," one and one-half (1 1/2) hour fire rated
door.
(c) Minimum diameter of
gravity-type chutes shall be two feet (2') with wash-down device.
(d) Chutes shall terminate in or discharge
directly into collection rooms separate from laundry or other services.
Separate collection rooms shall be provided for refuse and linen. Such rooms
shall be of not less than two (2) hour fire-resistive construction and the
entrance door shall be a Class "B," one and one-half (1 1/2) hour fire rated
door with hardware as required by NFPA.
(e) Chutes shall extend at least four feet
(4') above the roof and shall be covered by an explosive type hatch.
(f) Chutes shall be protected internally by
automatic sprinklers. This will require a sprinkler-head at the top of the
chute and, in addition, a sprinkler-head shall be installed within the chute at
alternate floor levels in buildings over two (2) stories in height. The room
into which the chute discharges shall also be protected by automatic
sprinklers.
(10)
Dumbwaiters, conveyors, and material handling systems shall not open into any
corridor or exitway but shall open into a room enclosed by not less than two
(2) hour fire-resistive construction. The entrance door to such room shall be a
Class "B," one and one-half (1 1/2) hour fire rated door.
(11) Janitor's closet. This room shall
contain a floor receptor or service sink and storage space for housekeeping
supplies and equipment. One (1) janitor's closet may serve a fifty (50) bed
unit on each floor.
(12) Ceiling
heights:
(a) Boiler room shall be not less
than two feet - six inches (2' 6") above the main boiler header and connecting
piping with adequate headroom under piping for maintenance and
access.
(b) Storage rooms,
residents' toilet rooms, and other minor rooms shall be not less than seven
feet - eight inches (7' 8") above the finished floor.
(c) All other rooms and corridors shall be
not less than eight feet (8') above the finished floor.
(13) Boiler rooms, food preparation centers,
and laundries shall be insulated and ventilated to prevent any floor surface
above from exceeding a temperature of ten degrees (10°) Fahrenheit above the
ambient room temperature.
(14)
Approved fire extinguishers shall be provided in recessed locations throughout
the building not more than five feet (5') above the floor.
(15) For flame spread requirements, see the
State of Connecticut Fire Safety Code.
(16) Floors generally shall be easily
cleanable and shall have the wear resistance appropriate for the location
involved. Floors in kitchens and related spaces shall be waterproof and
greaseproof. In all areas where floors are subject to wetting, they shall have
a non-slip finish.
(17) Adjacent
dissimilar floor materials shall be flush with each other to provide an
unbroken surface.
(18) Walls
generally shall be washable and in the immediate area of plumbing fixtures, the
finish shall be moistureproof Wall bases in dietary areas shall be free of
spaces that can harbor insects.
(19) Ceilings generally shall be washable or
easily cleanable. This requirement does not apply to boiler rooms, mechanical
and building equipment rooms, shops and similar spaces.
(20) Ceilings shall be accoustically treated
in corridors and resident occupied areas.
(21) All resident occupied rooms shall be
provided with at least a one and three-quarter inch (13/4"), threequarter (3/4)
hour wood or metal door equal to "C" label construction with metal frame and
positive latching.
(22) All
operable windows shall be provided with screens.
M. Mechanical system.
(1) Elevators.
(a) At least one elevator shall be installed
where one to fifty (1 to 50) resident beds are located on any floor other than
the main entrance floor, or where resident facilities are located on a floor
other than those containing resident beds.
(b) At least two (2) elevators shall be
installed where fifty-one to one-hundred and fifty (51 to 150) resident beds
are located on floors other than the main entrance floor, or where resident
facilities are located on a floor other than those containing resident
beds.
(c) At least three (3)
elevators shall be installed where one-hundred and fifty to three-hundred and
fifty (150 to 350) resident beds are located on floors other than the main
entrance floor or where resident facilities are located on a floor other than
those containing resident beds.
(d)
For facilities with more than three-hundred and fifty (350) beds, the number of
elevators shall be determined from a study of the facility plan and the
estimated vertical transportation requirements.
(e) An elevator vestibule shall be provided
on each floor meeting the requirements of two (2) hour fire-resistant
construction with self-closing one and one-half (1 1/2) hour fire rated doors
held open by electro-magnetic hold open devices connected to an automatic alarm
system.
(2) Steam and hot
water systems.
(a) Boilers shall have the
capacity, based upon the published Steel Boiler Institute or Institute of
Boiler and Radiator Manufacturers' net ratings, to supply the normal
requirements of all systems and equipment. If the licensed capacity of the
facility exceeds one-hundred (100) beds, a second boiler shall be
required.
(b) Boiler feed pumps,
condensate return pumps, fuel oil pumps, and circulating pumps shall be
connected and installed to provide standby service when any pump breaks
down.
(c) Supply and return mains
and risers of space heating and process steam systems shall be valved to
isolate the various sections of each system. Each piece of equipment shall be
valved at the supply and return end.
(d) Boilers' and smoke breeching stacks, all
steam supply piping and high pressure steam return piping and hot water space
heating supply and return piping shall be insulated.
(3) Air conditioning, heating and ventilating
systems:
(a) A minimum temperature of
seventy-five degrees Fahrenheit (75° F.) shall be provided for all occupied
areas at winter design conditions.
(b) All air-supply and air-exhaust systems
shall be mechanically operated. All fans serving exhaust systems shall be
located at or near the point of discharge from the building.
(1) Outdoor ventilation air intakes, other
than for individual room units, shall be located as far away as practicable but
not less than twenty-five feet (25') from exhausts from any ventilating system
or combustion equipment. The bottom of outdoor intakes serving central air
systems shall be located as high as possible but not less than eight feet (8')
above the ground level or, if installed through the roof, three feet (3') above
roof level.
(2) The ventilation
systems shall be designed and balanced to conform to accepted standards and/or
applicable codes.
(3) Room supply
air inlets, recirculation, and exhaust air outlets shall be located not less
than three (3") inches above the floors.
(4) Corridors shall not be used to supply air
to or exhaust air from any room. All interior rooms shall be mechanically
ventilated.
(5) An approved fire
damper shall be provided on each opening through each fire or smoke wall
partition and on each opening through the floor of a vertical shaft.
(6) Cold air ducts shall be insulated where
necessary to maintain the efficiency of the system or to minimize condensation
problems.
(7) Exhaust hoods in food
preparation centers shall have a minimum exhaust rate of one-hundred (100)
cubic feet per minute per square foot of hood face area. All hoods over cooking
ranges shall be equipped with fire extinguishing systems and heat-activated fan
controls. Cleanout openings shall be provided every twenty feet (20') in
horizontal exhaust duct systems serving hoods.
(8) Boiler rooms shall be provided with
sufficient out-door air to maintain combustion rates of equipment and
reasonable temperatures in the room and in adjoining areas.
(4) Plumbing and other
piping systems.
(a) Plumbing fixtures.
(1) The material used for plumbing fixtures
shall be of non-absorptive acid-resistant material.
(b) Water supply systems.
(1) Systems shall be designed to supply water
to the fixtures and equipment on the upper floors at a minimum pressure of
fifteen (15) pounds per square inch during maximum demand periods.
(2) Each water service main, branch main,
riser and branch to a group of fixtures shall be valved. Stop valves shall be
provided at each fixture.
(3) Hot,
cold and chilled water piping and waste piping on which condensation or
unnecessary heat loss may occur shall be insulated.
(4) Backflow preventers (vacuum breakers)
shall be installed on hose bibbs and on all fixtures to which hoses or tubing
can be attached such as janitors' sinks.
(5) Flush valves installed on plumbing
fixtures shall be of a quiet operating type.
(6) Hot water distribution systems shall be
arranged to provide hot water at each hot water outlet at all times.
(7) Plumbing fixtures which require hot water
and which are intended for resident use shall be supplied with water which is
controlled to provide a water temperature ranging between one-hundred and ten
degrees to one-hundred and twenty degrees Fahrenheit (110° to 120° F.) at the
fixture.
(c) Hot water
heaters and tanks. The hot water heating equipment shall have sufficient
capacity to supply the water at the temperatures and amounts as
required.
(d) Drainage systems.
Piping over food preparation centers, food serving facilities, food storage
areas, and other critical areas shall be kept to a minimum and shall not be
exposed. Special precautions shall be taken to protect these areas from
possible leakage of or condensation from necessary overhead piping
systems.
(c) Fire extinguishing
systems. Automatic fire extinguishing systems shall be installed in areas such
as: Central soiled linen holding rooms, maintenance shops, refuse collection
rooms, bulk storage rooms, and adjacent corridors, attics accessible for
storage, and refuse chutes. Storage rooms of less than one-hundred (100) square
feet in area and spaces used for storage of non-hazardous materials are
excluded from this requirement if construction is
non-combustible.
N. Electrical system.
(1) Circuit breakers or fusible switches that
provide disconnecting means and overcurrent protection for conductors connected
to switchboards and distribution panelboards shall be enclosed or guarded to
provide a dead-front type of assembly. The main switchboard shall be located in
a separate enclosure accessible only to authorized persons. The switchboard
shall be convenient for use, readily accessible for maintenance, clear of
traffic lanes, and in a dry ventilated space free of corrosive fumes or gases.
Overload protective devices shall be suitable for operating properly in the
ambient temperature conditions.
(2)
Lighting and appliance Panelboards shall be provided for the circuits on each
floor. This requirement does not apply to emergency system circuits.
(3) All spaces occupied by people, machinery,
and equipment within the building, and the approaches thereto, and parking lots
shall have electric lighting.
(a) Residents'
bedrooms shall have general lighting.
(b) One lighting fixture for general lighting
shall be exclusively wired to a switch at the entrance to each resident
room.
(c) A reading light shall be
provided for each resident.
(d)
Residents' reading lights shall not be switched at the door.
(e) All switches for control of lighting in
resident areas shall be of the quiet operating type.
(4) Each resident bedroom shall have duplex
receptacles at least eighteen inches (18") above the floor as follows: One on
each side of the head of each bed, for parallel beds. Only one duplex
receptacle is required between beds, and one on at least one other wall. Single
receptacles for equipment, such as floor cleaning machines, shall be installed
approximately fifty feet (50') apart in all corridors. Duplex receptacles for
general use shall be installed approximately fifty feet (50') apart in all
corridors and within twenty-five feet (25') of ends of corridors.
(5) A calling station shall be installed in
each resident room to meet the following requirements: Each resident room shall
be equipped with at least an audible call bell system connected to an
annunciator panel in the manager's office and employees' sleeping area where
there is staff twenty-four (24) hours a day. If the office is not staffed
twenty-four (24) hours a day, the call system shall indicate the source of the
call, both audibly and visually. In addition to activating the annunciator
panel, the call bell shall turn on a light located directly over the door of
the resident room. In lieu of this requirement, a telephone system may be used
if the same functions are accomplished when the receiver is lifted.
(6) A manually-operated,
electrically-supervised fire alarm system shall be installed in each facility.
In multistory buildings, the signal shall be coded or otherwise arranged to
indicate the location of the station operated. The fire alarm system should be
connected to a municipal system, if possible. Pre-signal systems will not be
permitted. In multi-story buildings, with more than twenty-five (25) residents,
an annunciator panel shall be provided.
O. Emergency electric service.
(1) To provide electricity during an
interruption of the normal electric supply that could affect the care and
safety of the occupants, an emergency source of electricity shall be provided
and connected to all circuits for lighting and power.
(2) The source of this emergency electric
service shall be as follows:
(a) All emergency
generating set, including the prime mover and generator, equipped with an
automatic transfer switch, shall he located on the premises and shall be
reserved exclusively for supplying the emergency electrical system. The
emergency generator set shall be of sufficient kilowatt capacity to supply all
lighting and power load demands of the emergency system and shall have an
automatic transfer switch which will start the emergency generator within ten
(10) seconds. The power factor rating of the generator shall be not less than
eighty percent (80%). Where fuel is normally stored on the site, the storage
capacity shall be sufficient for three (3) days operation of required emergency
electric services. Where fuel is normally piped underground to the site from a
utility distribution system, storage facilities on the site will not be
required.
(3) Emergency
electric service shall be provided to circuits as follows:
(a) Where electricity is the only source of power
normally used for space heating, the emergency service shall provide for
heating of all resident bedrooms and resident service areas such as dining
rooms, day rooms and recreation areas. Emergency heating of resident bedrooms
will not be required in areas where the home is supplied by at least two (2)
utility service feeders, or a network distribution system fed by two (2) or
more generating sources, with the feeders so routed, transfer switch connected,
and protected that a fault any place between the sources and the facility will
not likely cause an interruption of more than one of the service feeders.
(b) Where more than one (1)
elevator is provided, at least one (1) shall be connected to the emergency
electrical system.
P. If residents are housed in two (2) or more
buildings not directly connected one with another, each such building shall be
treated as a separate unit.
Q. Each
resident room shall be numbered; the number, together with the licensed
capacity of each room, shall be posted by each door. The census shall not
exceed the number for which the license is issued, nor shall the number of
residents in any room exceed the licensed capacity of that room.
R. The buildings, equipment and precautions
taken to provide for the safety of residents and employees shall be approved by
the state department of health. An annual certificate from the local fire
marshal that fire precautionary measures meet his approval shall be submitted
with the annual application for license.
S. The buildings, equipment and site shall be
maintained in a good state of repair and shall be kept clean at all
times.
(c)
Administration.
(1) The
proprietor or licensee of the residential care home shall be responsible for
operation of the residential care home in compliance with these
regulations.
(2) The proprietor or
licensee of the residential care home shall be responsible for submitting every
two years to the department an application for license and such reports as may
be required.
(3) The licensee shall
furnish, with his initial application, character references from three
responsible people not related to him. He shall also furnish, every two years
with his initial and each subsequent application, a certificate of physical and
mental health signed by a physician.
(4) Sufficient capable personnel of good
character and suitable temperament shall be employed to provide satisfactory
care for the residents.
(A) The residential
care home shall maintain records on file at the residential care home
documenting that all new staff received an initial orientation prior to being
allowed to work independently including, but not limited to, safety and
emergency procedures for staff and residents, the policies and procedures of
the residential care home, and resident rights. Such records shall be kept at
the residential care home for not less than two (2) years after the termination
of employment of the staff person or service as a volunteer.
(B) Continuing education for program staff
shall be required for one (1) percent of the total annual hours worked (to a
maximum of twelve (12) hours) per year. Such education shall include, but is
not limited to, resident rights, behavioral management, personal care,
nutrition and food safety, and health and safety in general.
(C) The licensee of the residential care home
shall develop, implement and maintain a written plan for continuing education
for program staff at the residential care home.
(D) The licensee shall have records of
continuing education for each program staff member at the residential care home
which is available to the department for review upon request. Such records
shall be kept for not less than two (2) years after the termination of
employment of an employee.
(5) The management, personnel, equipment,
facilities, sanitation and maintenance of the home shall be such as reasonably
to ensure the health, comfort and safety of the residents at all
times.
(h)
General
conditions.
(1) Residents shall be
admitted only on referral from a responsible source. No residents may be
admitted on an emergency basis except in the event of a major disaster, in
which case the state department of health shall be notified at the earliest
possible time.
(2) Provisions for
visiting hours shall be as liberal as may be consistent with good resident
care. Personnel shall treat both residents and their visitors with courtesy and
consideration at all times.
(3) Any
accident, disaster or other unusual occurrence in the institution shall be
reported within seventy-two hours to the state department of health.
(4) Proper heat, hot water, lighting and
ventilation shall be maintained at all times.
(5) There shall be a system of communication
sufficient to meet the needs of the institution and the requirements of the
state department of health.
(6)
Adequate housekeeping, laundry and maintenance services shall be
provided.
(7) Licenses are not
transferable and are in effect only for the operation of the institution as it
is organized at the time the license is issued The state department of health
shall be immediately notified if the licensee plans any structural changes,
plans to sell the institution or plans to discontinue operation.
(8) When an institution changes ownership,
the new licensee shall not only comply with all the requirements of these
regulations but shall, in addition, comply with the requirements for new
structures.
(9) Institutions caring
for more than four persons shall comply with the state fire safety code. (Reg.
29-40-1 et seq.)
(10) The site of
new institutions shall be approved by the state department of health.
(11) Private water supplies and/or sewerage
if installed shall be in accordance with the state public health code (Reg.
19-13-A1 et seq.) and with written approval by the local director of
health.
(12) All plans and
specifications for new construction or alterations shall be submitted to the
state department of health, the local fire marshal, the local building
inspector, if any, and the local zoning authorities for approval before
construction is undertaken.
(13) No
person shall be admitted to or housed in the institution if such person is not
under the direct supervision of the licensee.
(14) When a patient ceases to breathe and has
no detectable pulse or blood pressure, the body shall be moved promptly to an
otherwise unoccupied room in the same institution pending pronouncement of
death by a physician who has personally viewed the body as required in section
7-62 of the General
Statutes. The facility shall make available a room which will provide for the
dignified holding of the body of the deceased person where it will not be
exposed to the view of patients or visitors. The room so designated may be used
for other purposes when not required for this purpose.