Haw. Code R. § 4-44-14 - Minimum export requirement for processed products
The following minimum requirements shall apply to Hawaii-grown processed fruits and vegetables which are exported, intended for export, or otherwise destined for shipment by commercial exporters to points outside the State:
(1) Canned guava
nectar for export shall meet the requirements of Hawaii Standard;
(2) Frozen guava nectar base for export shall
meet the requirements of Hawaii Choice;
(3) Frozen guava puree for export shall meet
the requirements of Hawaii Choice;
(4) Canned papaya nectar for export shall
meet the requirements of Hawaii Standard;
(5) Canned papaya-passion fruit nectar blend
for export shall meet the requirements of Hawaii Standard;
(6) Frozen papaya puree for export shall meet
the requirements of Hawaii Choice;
(7) Canned passion fruit nectar for export
shall meet the requirements of Hawaii Standard;
(8) Frozen passion fruit juice for export
shall meet the requirements of Hawaii Choice;
(9) Frozen passion fruit nectar base for
export shall meet the requirements for Hawaii Choice;
(10) Fruit preserves and jelly for export
shall meet the requirements of U.S. Grade B or U.S. Choice; and
(11) Roasted macadamia nuts for export shall
meet the requirements of Hawaii Choice.
Notes
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