105 CMR 590.013 - Vending Machines
(A)
License.
(1) No
person shall conduct a vending machine operation without a license issued by
the Commissioner.
(2) A license
shall expire no later than one year from the date issued.
(3) A license may be renewed by applying at
least 30 days prior to the expiration of the license.
(B)
License:
Application.
(1) Any person
desiring to conduct a vending machine operation shall make written application
for a license to the Commissioner on a form provided by him. The application
shall state whether the applicant is an individual, partnership, corporation or
other entity; the name and address of the applicant, and if the applicant is a
partnership, the name and address of each partner. The application shall also
state the address of the applicant's principal place of business; of each
preparation area servicing more than one building in which vending machines are
located; and of each food storage area where food is stored for use in more
than one building in which vending machines are located. The application shall
also state the total number of vending machines owned by the applicant and in
use at all machine locations. The application shall be signed by the applicant
under the pains and penalties of perjury.
(2) The applicant shall forward to the
Department a list of the names and addresses of suppliers from whom he or she
purchases time/temperature control for safety food for direct use in vending
machines.
(C)
License: Issuance, Inspection, Fees. Upon receipt of
an application for a new license, the Commissioner or his or her agent shall
make an inspection of the preparation area; of supply storage, servicing,
cleaning and sanitizing facilities; of transport facilities; and of
representative equipment and machine locations to determine compliance with the
provisions of
105 CMR
590.000 and with the applicable provisions of M.G.L.
c. 94. The Commissioner, after determining compliance by the operator and upon
receipt of the appropriate fee, shall issue a license to conduct a vending
machine operation. Such license shall not be transferable.
(D)
License: Display of
Operator's License Number. An easily readable label or sign
bearing the operator's license number, company name, and service telephone
number shall be conspicuously displayed at each machine location.
(E)
Operator's List of Vending
Machine Locations and Preparation Areas. Each licensee shall keep
a list of all locations within the Commonwealth wherein vending machines are
operated by him or her and of all preparation areas servicing such vending
machines. Such information shall be available to the Commissioner or his or her
agent upon request.
(F)
Inspection of Vending Machines, Premises and Preparation
Areas. The Commissioner or his agent may, after presenting proper
identification, enter, at any reasonable time, any premises wherein vending
machines are operated, or any preparation area servicing such machines for the
purpose of inspecting the same. The licensee shall make provision for the
Commissioner or his agent to have access, either in company with an employee of
the operator or otherwise, to the interior of any vending machine operated by
him.
(G)
Food
Establishments outside the Commonwealth Servicing Vending Machines within the
Commonwealth. Food, beverages and ingredients processed and
prepared in food establishments or food processing plants outside the
Commonwealth may be sold in vending machines within the Commonwealth if such
establishments conform to the provisions of the law governing such
establishments within the Commonwealth, and if the operator of said vending
machines is licensed under
105 CMR
590.000. To determine the extent of compliance with
such provisions, the Commissioner or his or her agent may accept reports from
the responsible authority in such jurisdictions outside the Commonwealth where
such food service, retail food or food processing plants are located.
(H)
Enforcement.
105 CMR
590.014 through 590.021 are applicable to
vending machines except to the extent that the FC-regulatory authority shall be
the Department.
Notes
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