Minn. R. agency 144, ch. 4626, EQUIPMENT NUMBERS AND CAPACITIES, pt. 4626.0705 - FOOD TEMPERATURE MEASURING DEVICES REQUIRED. 4-302.12
A. Food temperature
measuring devices must be provided and readily accessible for use in ensuring
attainment and maintenance of the food temperatures specified in parts
4626.0165 and 4626.0340 to 4626.0420.P2
B. A temperature measuring device with a
suitable small diameter probe that is designed to measure the temperature of
thin masses must be provided and readily accessible to accurately measure the
temperature in thin foods such as meat patties and fish
fillets.P2
Notes
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.