22 Miss. Code. R. 1-07-7.1 - Transporting Molluscan Shellfish
A. Transported
shellstock must be legally harvested from the originating State and legally
transported in accordance with the most current version of the NSSP Model
Ordinance.
B. Licensed harvesters
may transport their own daily harvested shellstock intrastate, unrefrigerated,
within the time limits outlined in the most recent time and temperature chart
developed by the MDMR Authority.
C.
If shellstock has been previously refrigerated, it must be transported in a
refrigerated unit.
D. Dealers and
processors must ship all molluscan shellfish adequately iced or in mechanically
refrigerated conveyances which are equipped with automatic temperature controls
that maintain the ambient air temperature in the storage in accordance with the
most current version of the time and temperature chart developed by the
MDMR.
E. All shucked molluscan
shellfish must be in either mechanically refrigerated vehicles or adequately
iced.
F. All ice used in the
transportation of molluscan shellfish must be made on-site from potable water
in a commercial ice machine or come from a facility regulated by the MDMR or an
appropriate regulatory agency.
G.
Frozen molluscan shellfish must be transported in such a manner as to remain
frozen solid and the temperature of the product maintained at 0°F (-17.8°C) or
less.
H. All mechanically
refrigerated transport vehicles, other than common carriers, used for
transporting molluscan shellfish must be certified and inspected by the MDMR
Authority.
I. All molluscan
shellfish, either refrigerated or not, must be protected from the sun and
contamination during transport.
J.
During the period of May 1 through September 30 of each year, all boats or
vessels transporting shellstock must protect the shellstock from direct
exposure to the sun by having an awning or similar covering over the
shellstock.
K. Boats or vessels
transporting shellstock legally harvested and legally transported from waters
outside the State of Mississippi into Mississippi must:
1. Apply for and receive a Commercial
Molluscan Shellfish Transport Permit from the MDMR Shellfish Bureau before
entering Mississippi territorial waters.
2. Comply with all permit conditions required
by the MDMR Authority.
3. Properly
tag shellstock in accordance with the most current version of the NSSP Model
Ordinance.
4. Mechanically
refrigerate shellstock when required by the most current version of the time
and temperature chart developed by the MDMR Authority.
L. Dogs, cats, birds, and other animals are
not allowed in any vehicle or vessel used to transport molluscan
shellfish.
M. It is unlawful to
open containers of shucked molluscan shellfish in transit, except for
inspection by an MDMR Authority or other duly authorized official.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.