EGGS
- § 583.080 - Definitions
- § 583.090 - General terms defined
- § 583.100 - Terms descriptive of the shell defined
- § 583.111 - Terms descriptive of the air cell defined
- § 583.121 - Terms descriptive of the white defined
- § 583.131 - Terms descriptive of the yolk defined
- § 583.141 - Standards of quality for shell eggs of domesticated chickens
- § 583.151 - Consumer grades for shell eggs
- § 583.161 - Standards for size and weight classification of shell eggs
- § 583.171 - Summary of grades for shell eggs
- § 583.201 - Official samples
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.