Or. Admin. Code § 845-020-0005 - Definitions
(1) The terms
defined in ORS 459A.700 have the same meaning
in OAR 845-020-0005 through
845-020-0060.
(2) "Area of a Business" means the square
footage of the entire building or portion of the building leased or owned by
the dealer. The area of a business only includes the retail space and not the
square footage of the entire business, if:
(a)
The retail space is less than 5,000 square feet;
(b) The retail space occupies less than 50
percent of the leased or owned space where retail operations are located;
and
(c) The nonretail space is used
in whole or in part for the manufacturing of beverages.
(3) "Cider" means an alcoholic beverage made
from the fermentation of the juice of apples or pears that contains not less
than one-half of one percent and not more than 8.5 percent of alcohol by
volume, including, but not limited to, flavored, sparkling or carbonated
cider.
(4) "Convenience zone" means
a sector within a radius of a redemption center specified by the Commission
that determines which dealers may participate in a redemption center and that
impacts the number of containers a store must accept.
(5) "Dealer redemption center" means a
location that serves one or more dealers doing business in an area that is not
part of a convenience zone specified by the Commission under ORS
459A.738, at which any person
may return empty containers for beverages that were purchased in Oregon and
receive payment of the refund value of the beverage containers.
(6) "Full-service redemption center" means a
location that meets the requirements of ORS
459A.737, at which any person
may return empty containers for beverages that were purchased in Oregon and
receive payment of the refund value of the beverage containers.
(7) "Hard seltzer" means any sugar-based
alcoholic beverage that contains carbonated water or any malt-based alcoholic
beverage that contains carbonated water and is not a malt beverage, as that
term is defined in ORS
471.001.
(8) "Kind of beverage" means the type of
beverage in a container that is required to have a refund value and does not
refer to the size of the container or the brand of the beverage. The "kind of
beverage" categories are:
(a)
Water;
(b) Carbonated soft
drinks;
(c) All other non-alcoholic
beverages (excluding dairy milk and plant-based milk, infant formula, and
liquid meal replacements);
(d)
Alcoholic beverages (excluding distilled liquor and wine); and
(e) Beverages containing marijuana or
hemp.
(9) "Kombucha"
means a fermented beverage that is made from tea and does not contain more than
21 percent of alcohol by volume.
(10) "Liquid Meal Replacement" means a
ready-to-drink liquid with caloric and nutritional value intended to replace a
regular meal.
(11) "Milk" means a
beverage that designates milk as the predominant (first) ingredient in the
ingredient list on the container's label.
(12) "Person." As used in OAR
845-020-0005 through
845-020-0060, unless the context
requires otherwise, "Person" includes individuals, corporations, associations,
firms, partnerships, and joint stock companies.
(13) "Plant-Based Milk" means a beverage
consisting of plant material suspended in water that imitates dairy milk and
designates the plant-based milk as the predominant (first) ingredient in the
ingredient list on the container's label.
(14) "Wine" means any fermented vinous liquor
or fruit juice, or other fermented beverage fit for beverage purposes that is
not a malt beverage, containing more than one-half of one percent of alcohol by
volume and not more than 21 percent of alcohol by volume. "Wine" includes
fortified wine, cider over 8.5 percent alcohol by volume, and mead. "Wine" does
not include cider that is not more than 8.5 percent of alcohol by volume, hard
seltzer, or kombucha.
Notes
Statutory/Other Authority: ORS 459A, 459.992(4), 471.030 & 471.730(1) & (5)
Statutes/Other Implemented: ORS 459A.725
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