Utah Admin. Code R657-52-15 - Identification of Equipment
(1)
(a) Any boat used for harvesting operations
must be identifiable from the air, water and land with either the company name,
company initials or certificate of registration number. A camp or base of
operations located on or near the shoreline must be marked so it is visible
from the air and land with either the company name, company initials, or
certificate of registration number. Boat markings denoting the company name,
company initials or certificate of registration number, must be visible from a
distance of 500 yards when on the lake.
(b) The letters or numbers shall be visible
at all times, written clearly and shall meet the following requirements:
(i) letters or numbers on the top of a boat
shall be at least 36 inches in height;
(ii) letters or numbers used on the sides of
a boat shall be at least 24 inches in height, except that boats with inflatable
hulls may use letters and numbers that are 12 inches in height;
(iii) letters or numbers used on a camp or
base of operations sign shall be at least 24 inches in height; and
(iv) all letters and numbers used for
identification purposes shall be of reflective white tape with a solid black
background.
(c)
Identification may be done with a magnetic sign placed on top of and the sides
of the vehicle or boat.
(d) Each
continuous segment of boom that may be coupled together shall be marked to
denote the company's name, initials, or certificate of registration number. The
markings shall consist of letters or numbers at least three inches in
height.
(e) All containers filled
or partially filled with brine shrimp or brine shrimp eggs and left unattended
on the shore or in a vehicle parked on the shore shall be individually marked
with the harvest dates and either the company name, company initials or
certificate of registration number under which the product was harvested. Each
container shall be marked as follows:
(i) the
company name, company initials or the certificate of registration number shall
be permanently and legibly marked at a visible location on the exterior surface
of the container; and
(A) the harvest dates
marked on a durable, waterproof tag securely and visibly attached to the
exterior surface of the container; or
(ii) the harvest dates and the company name,
company initials or the certificate of registration number shall be permanently
and legibly marked on a durable, waterproof tag securely and visibly attached
to the exterior surface of the container.
(f) "Shore" for purposes of this section,
shall include all lands within one mile of the body of water where the product
was harvested. "Shore" does not include permanent structures affixed to the
land and operated for purposes of storing or processing brine shrimp and brine
shrimp eggs, provided the name of the structure's current owner or tenant is
visibly marked on the exterior of the structure.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.