Utah Admin. Code R70-410-1 - Purpose and Authority
(1) Promulgated
under the authority of Section
4-4-102.
(2) Pursuant to Subsection
4-4-107(5), this
rule applies to the temperature, cleaning, and sanitization of shell eggs sold
by a small egg producer to a restaurant.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.