Utah Admin. Code R70-610-4 - Special Labeling Standards for Wheat
Wheat that is intended for sale directly to consumers and not intended for processing, labeling, or repacking in a food processing establishment must be labeled in addition to F.P.L.A. labeling with
A. Class of Wheat, i.e., hard red winter
wheat, hard winter wheat, hard red spring wheat, hard spring wheat, soft red
winter wheat, white wheat, hard red wheat or hard red blend wheat mix, and hard
red and white wheat blend.
B. The
type of Cleaning Standard Met, i.e. field wheat (no cleaning), rough cleaned
wheat, cleaned wheat, or table cleaned wheat.
Notes
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