Wyo. Code R. agency 010, Subagency 0003, ch. 4 - LABELING
- § 4-1 - Labels
- § 4-2 - Other Forms of Information
- § 4-3 - Country of Origin Food Labeling; Requirements and Inspections
- § 4-4 - Exemptions to Country of Origin Labeling
- § 4-5 - Official Marks, Devices, Marking Products and Their Containers
- § 4-6 - Specific Labeling Requirements for Inspected and Passed Meat and Poultry Products, Label Contents and Approval
- § 4-7 - Ungraded Eggs
- § 4-8 - Bottled Water Labeling Requirements
Notes
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