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Electronic Code of Federal Regulations (e-CFR)
Title 21—Food and Drugs
CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
PART 111—CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart A—General Provisions
21 CFR Part 111 - Subpart A - General Provisions
CFR
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§ 111.1 Who is subject to this part?
§ 111.3 What definitions apply to this part?
§ 111.5 Do other statutory provisions and regulations apply?
