21 CFR Part 111, Subpart G - Production and Process Control System: Requirements for Components, Packaging, and Labels and for Product That You Receive for Packaging or Labeling as a Dietary Supplement | US Law

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§ 111.153 — What are the requirements under this subpart G for written procedures?
§ 111.155 — What requirements apply to components of dietary supplements?
§ 111.160 — What requirements apply to packaging and labels received?
§ 111.165 — What requirements apply to a product received for packaging or labeling as a dietary supplement (and for distribution rather than for return to the supplier)?
§ 111.170 — What requirements apply to rejected components, packaging, and labels, and to rejected products that are received for packaging or labeling as a dietary supplement?
§ 111.180 — Under this subpart G, what records must you make and keep?

Title 21 published on 2015-04-01.

The following are only the Rules published in the Federal Register after the published date of Title 21.

For a complete list of all Rules, Proposed Rules, and Notices view the Rulemaking tab.

2015-11-27; vol. 80 # 228 - Friday, November 27, 2015

80 FR 74226 - Foreign Supplier Verification Programs for Importers of Food for Humans and Animals

GPO FDSys: XML | Text

Additional Documents

type	regulations.gov
FR Doc.	2015-28158
RIN	0910-AG64
Docket No.	FDA-2011-N-0143

DEPARTMENT OF HEALTH AND HUMAN SERVICES, Food and Drug Administration

Final rule.

This rule is effective January 26, 2016. For the applicable compliance dates, see “Effective and Compliance Dates” in the Supplementary Information section of this document.

21 CFR Parts 1, 11, and 111

Summary

The Food and Drug Administration (FDA) is adopting a regulation on foreign supplier verification programs (FSVPs) for importers of food for humans and animals. The regulation requires importers to verify that food they import into the United States is produced in compliance with the hazard analysis and risk-based preventive controls and standards for produce safety provisions of the Federal Food, Drug, and Cosmetic Act (the FD&C Act), is not adulterated, and is not misbranded with respect to food allergen labeling. We are issuing this regulation in accordance with the FDA Food Safety Modernization Act (FSMA). The regulation will help ensure the safety of imported food.

This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.

This list is taken from the Parallel Table of Authorities and Rules provided by GPO [Government Printing Office].

It is not guaranteed to be accurate or up-to-date, though we do refresh the database weekly. More limitations on accuracy are described at the GPO site.

United States Code

U.S. Code: Title 21 - FOOD AND DRUGS

§ 321 - Definitions; generally

§ 342 - Adulterated food

§ 343 - Misbranded food

§ 371 - Regulations and hearings

§ 374 - Inspection

§ 381 - Imports and exports

§ 393 - Food and Drug Administration

U.S. Code: Title 42 - THE PUBLIC HEALTH AND WELFARE

§ 264 - Regulations to control communicable diseases

Title 21 published on 2015-04-01

The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 21 CFR Part 111 after this date.

2015-11-27; vol. 80 # 228 - Friday, November 27, 2015

80 FR 74226 - Foreign Supplier Verification Programs for Importers of Food for Humans and Animals

GPO FDSys XML | Text

Additional Documents

type	regulations.gov
FR Doc.	2015-28158
RIN	0910-AG64
Docket No.	FDA-2011-N-0143

DEPARTMENT OF HEALTH AND HUMAN SERVICES, Food and Drug Administration

Final rule.

This rule is effective January 26, 2016. For the applicable compliance dates, see “Effective and Compliance Dates” in the Supplementary Information section of this document.

21 CFR Parts 1, 11, and 111

Summary

The Food and Drug Administration (FDA) is adopting a regulation on foreign supplier verification programs (FSVPs) for importers of food for humans and animals. The regulation requires importers to verify that food they import into the United States is produced in compliance with the hazard analysis and risk-based preventive controls and standards for produce safety provisions of the Federal Food, Drug, and Cosmetic Act (the FD&C Act), is not adulterated, and is not misbranded with respect to food allergen labeling. We are issuing this regulation in accordance with the FDA Food Safety Modernization Act (FSMA). The regulation will help ensure the safety of imported food.

21 CFR Part 111, Subpart G - Production and Process Control System: Requirements for Components, Packaging, and Labels and for Product That You Receive for Packaging or Labeling as a Dietary Supplement

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