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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 21—Food and Drugs
  4. CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
  5. SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
  6. PART 130—FOOD STANDARDS: GENERAL
  7. Subpart B—Food Additives in Standardized Foods

21 CFR Part 130 - Subpart B - Food Additives in Standardized Foods

  • CFR
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  1. § 130.20 Food additives proposed for use in foods for which definitions and standards of identity are established.

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