21 CFR Part 180 - PART 180—FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTERIM BASIS PENDING ADDITIONAL STUDY

  1. Subpart A—General Provisions (§ 180.1)
  2. Subpart B—Specific Requirements for Certain Food Additives (§§ 180.22 - 180.37)
Authority:
21 U.S.C. 321, 342, 343, 348, 371; 42 U.S.C. 241.
Source:
42 FR 14636, Mar. 15, 1977, unless otherwise noted.
Editorial Note:
Nomenclature changes to part 180 appear at 61 FR 14482, Apr. 2, 1996; 66 FR 56035, Nov. 6, 2001; and 81 FR 49896, July 29, 2016.