21 CFR Part 182 - SUBSTANCES GENERALLY RECOGNIZED AS SAFE | US Law

SUBPART A — General Provisions (§§ 182.1 - 182.99)
SUBPART B — Multiple Purpose GRAS Food Substances (§§ 182.1045 - 182.1810)
SUBPART C — Anticaking Agents (§§ 182.2122 - 182.2906)
SUBPART D — Chemical Preservatives (§§ 182.3013 - 182.3890)
SUBPART E — Emulsifying Agents [Reserved]
SUBPART F — Dietary Supplements [Reserved]
SUBPART G — Sequestrants 1 (§§ 182.6085 - 182.6810)
SUBPART H — Stabilizers (§§ 182.7255 - 182.7255)
SUBPART I — Nutrients (§§ 182.8013 - 182.8997)

Authority:

Source:

42 FR 14640, Mar. 15, 1977, unless otherwise noted.

Title 21 published on 2015-04-01.

No entries appear in the Federal Register after this date, for 21 CFR Part 182.

This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.

This list is taken from the Parallel Table of Authorities and Rules provided by GPO [Government Printing Office].

It is not guaranteed to be accurate or up-to-date, though we do refresh the database weekly. More limitations on accuracy are described at the GPO site.

United States Code

U.S. Code: Title 21 - FOOD AND DRUGS

§ 321 - Definitions; generally

§ 342 - Adulterated food

§ 348 - Food additives

§ 371 - Regulations and hearings