21 CFR Part 189 - PART 189—SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD

CFR
State Regulations

Authority:

21 U.S.C. 321, 342, 348, 371, 381.

Source:

42 FR 14659, Mar. 15, 1977, unless otherwise noted.

Editorial Note:

Nomenclature changes to part 189 appear at 61 FR 14482, Apr. 2, 1996; 66 FR 56035, Nov. 6, 2001; 70 FR 40880, July 15, 2005; and 70 FR 67651, Nov. 8, 2005.

The following state regulations pages link to this page.

Alaska

Alaska Admin. Code Title 18 § 32.215 - 18 AAC 32.215 - Requirements adopted by reference

Alaska Admin. Code Title 18 § 32.250 - 18 AAC 32.250 - Ingredients

Hawaii

Haw. Code R. §11-29-8 - §11-29-8 - Other food rules.

Iowa

Iowa Admin. Code r. 481-31.2 - 481.31.2 - Inspection standards for food processing plants.

Mississippi

Miss. Admin. Code. 15-13-4.2.45 - Rule 4.2.45 -

Rhode Island

216-RICR-50-10-4 - Part 4 - Good Manufacturing Practices for Food (216-RICR-50-10-4)

Virginia

2 Va. Admin. Code § 5-490-31 - 2VAC5-490-31 - Authority to cancel, suspend, revoke, or deny a permit.

2 Va. Admin. Code § 5-531-50 - 2VAC5-531-50 - Permits.

2 Va. Admin. Code § 5-531-70 - 2VAC5-531-70 - Standards for milk and dairy products.