27 CFR Part 24 - WINE
- Subpart A—Scope (§§ 24.1 - 24.4)
- Subpart B—Definitions (§ 24.10)
- Subpart C—Administrative and Miscellaneous Provisions (§§ 24.19 - 24.97)
- Subpart D—Establishment and Operations (§§ 24.100 - 24.160)
- Subpart E—Construction and Equipment (§§ 24.165 - 24.170)
- Subpart F—Production of Wine (§§ 24.175 - 24.186)
- Subpart G—Production of Effervescent Wine (§§ 24.190 - 24.193)
- Subpart H—Production of Special Natural Wine (§§ 24.195 - 24.198)
- Subpart I—Production of Agricultural Wine (§§ 24.200 - 24.204)
- Subpart J—Production of Other Than Standard Wine (§§ 24.210 - 24.218)
- Subpart K—Spirits (§§ 24.225 - 24.237)
- Subpart L—Storage, Treatment and Finishing of Wine (§§ 24.240 - 24.260)
- Subpart M—Losses of Wine (§§ 24.265 - 24.268)
- Subpart N—Removal, Return and Receipt of Wine (§§ 24.270 - 24.296)
- Subpart O—Records and Reports (§§ 24.300 - 24.323)
- Subpart P—Eligibility for the Hard Cider Tax Rate (§§ 24.331 - 24.332)
Authority:
5 U.S.C. 552(a); 26 U.S.C. 5001, 5008, 5041, 5042, 5044, 5061, 5062, 5121, 5122-5124, 5173, 5206, 5214, 5215, 5351, 5353, 5354, 5356, 5357, 5361, 5362, 5364-5373, 5381-5388, 5391, 5392, 5511, 5551, 5552, 5661, 5662, 5684, 6065, 6091, 6109, 6301, 6302, 6311, 6651, 6676, 7302, 7342, 7502, 7503, 7606, 7805, 7851; 31 U.S.C. 9301, 9303, 9304, 9306.
Source:
T.D. ATF-299, 55 FR 24989, June 19, 1990, unless otherwise noted.