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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 7—Agriculture
  4. Subtitle B—Regulations of the Department of Agriculture
  5. CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  6. SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
  7. PART 65—COUNTRY OF ORIGIN LABELING OF LAMB, CHICKEN, AND GOAT MEAT, PERISHABLE AGRICULTURAL COMMODITIES, MACADAMIA NUTS, PECANS, PEANUTS, AND GINSENG
  8. Subpart A—General Provisions

7 CFR Part 65 - Subpart A - General Provisions

  • CFR
  1. Definitions (§§ 65.100 - 65.265)
    1. § 65.100 Act.
    2. § 65.105 AMS.
    3. § 65.115 Born.
    4. § 65.120 Chicken.
    5. § 65.125 Commingled covered commodities.
    6. § 65.130 Consumer package.
    7. § 65.135 Covered commodity.
    8. § 65.140 Food service establishment.
    9. § 65.145 Ginseng.
    10. § 65.150 Goat.
    11. § 65.160 Ground chicken.
    12. § 65.165 Ground goat.
    13. § 65.170 Ground lamb.
    14. § 65.180 Imported for immediate slaughter.
    15. § 65.185 Ingredient.
    16. § 65.190 Lamb.
    17. § 65.195 Legible.
    18. § 65.205 Perishable agricultural commodity.
    19. § 65.210 Person.
    20. § 65.218 Pre-labeled.
    21. § 65.220 Processed food item.
    22. § 65.225 Produced.
    23. § 65.230 Production step.
    24. § 65.235 Raised.
    25. § 65.240 Retailer.
    26. § 65.245 Secretary.
    27. § 65.250 Slaughter.
    28. § 65.255 United States.
    29. § 65.260 United States country of origin.
    30. § 65.265 USDA.
  2. Country of Origin Notification (§§ 65.300 - 65.400)
    1. § 65.300 Country of origin notification.
    2. § 65.400 Labeling.
  3. Recordkeeping (§ 65.500)
    1. § 65.500 Recordkeeping requirements.

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