Title 9 published on 05-Jan-2018 04:02
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 9 CFR Part 307 after this date.
2012-09-27; vol. 77 # 188 - Thursday, September 27, 2012 77 FR 59291 - Additional Changes to the Schedule of Operations Regulations
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Food Safety and Inspection Service Final rule. Effective November 26, 2012. 9 CFR Parts 307 and 381 Summary The Food Safety and Inspection Service (FSIS) is amending the meat and poultry product regulations pertaining to the schedule of operations. FSIS is amending these regulations to define the 8-hour workday as including time that inspection program personnel need to prepare the inspection station, if necessary, or retrieve and return lot tally sheets; the time necessary for FSIS inspection program personnel to sharpen knives, if necessary; and the time necessary to conduct duties scheduled by FSIS, including administrative activities. The activities are integral and indispensable to inspectors' work and are part of the continuous workday as defined by the Fair Labor Standards Act. Therefore, they are activities that need to be part of the Agency's regulatory definition for the 8-hour workday.
2012-04-02; vol. 77 # 63 - Monday, April 2, 2012 77 FR 19565 - Additional Changes to the Schedule of Operations Regulations
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Food Safety and Inspection Service Correction. Submit comments on or before April 18, 2012. 9 CFR Parts 307 and 381 Summary On March 19, 2012, the Food Safety and Inspection Service (FSIS) published a proposed rule to amend the meat and poultry products regulations pertaining to the schedule of operations. The Regulatory Identification Number (RIN) was inadvertently omitted. The RIN number for this proposed rule is 0583-AD48. Comments on the March 19 proposed rule must still be received by the agency on or before April 18, 2012, to be assured of consideration.
2012-03-19; vol. 77 # 53 - Monday, March 19, 2012 77 FR 15976 - Additional Changes to the Schedule of Operations Regulations
GPO FDSys XML | Text Additional Documents DEPARTMENT OF AGRICULTURE, Food Safety and Inspection Service Proposed rule. Submit comments on or before April 18, 2012. 9 CFR Parts 307 and 381 Summary The Food Safety and Inspection Service (FSIS) is proposing to amend the meat and poultry products regulations pertaining to the schedule of operations. FSIS is proposing to amend these regulations to define the 8-hour workday as including time that inspection program personnel need to prepare the inspection station, if necessary, or retrieve and return lot tally sheets; the time necessary for FSIS inspection program personnel to sharpen knives, if necessary; and the time necessary to conduct duties scheduled by FSIS, including administrative activities. The activities are integral and indispensable to inspectors' work and are part of the continuous workday as defined by the Fair Labor Standards Act. Therefore, they are activities that need to be part of the Agency's regulatory definition for the 8-hour workday.
