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  1. LII
  2. State Regulations
  3. Georgia Compiled Rules & Regulations
  4. Department 40 - RULES OF GEORGIA DEPARTMENT OF AGRICULTURE
  5. Chapter 40-7 - FOOD DIVISION REGULATIONS
  6. Subject 40-7-18 - MANUFACTURED FOOD REGULATIONS

Subject 40-7-18 - MANUFACTURED FOOD REGULATIONS

  • State Regulations
  • Compare
  1. Rule 40-7-18-.01 - Scope of Regulations
  2. Rule 40-7-18-.02 - Definitions
  3. Rule 40-7-18-.03 - Right of Entry
  4. Rule 40-7-18-.04 - Preventing Food and Ingredient Contamination
  5. Rule 40-7-18-.05 - Laboratory Requirements
  6. Rule 40-7-18-.06 - Testing
  7. Rule 40-7-18-.07 - Reporting
  8. Rule 40-7-18-.08 - Records
  9. Rule 40-7-18-.09 - Written Food Safety Plan
  10. Rule 40-7-18-.10 - Exemption
  11. Rule 40-7-18-.11 - Trade Secrets - Confidentiality
  12. Rule 40-7-18-.12 - Adoption of Reference
  13. Rule 40-7-18-.13 - Civil Penalties
  14. Rule 40-7-18-.14 - License to Operate

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


No prior version found.

State Regulations Toolbox



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