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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 7—Agriculture
  4. Subtitle B—Regulations of the Department of Agriculture
  5. CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  6. SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
  7. PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
  8. Subpart Y—United States Standards for Grades of Kiwifruit

7 CFR Subpart Y - Subpart Y—United States Standards for Grades of Kiwifruit

  • CFR
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  1. § 51.2335 Grades.
  2. § 51.2336 Tolerances.
  3. § 51.2337 Application of tolerances.
  4. § 51.2338 Standard pack.
  5. § 51.2339 Definitions.
  6. § 51.2340 Classification of defects.
  7. § 51.2341 Sample size for grade determination.
Source:
47 FR 34513, Aug. 10, 1982, unless otherwise noted.

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