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LII
Electronic Code of Federal Regulations (e-CFR)
Title 9—Animals and Animal Products
CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
PART 319—DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION
Subpart Q—Meat Soups, Soup Mixes, Broths, Stocks, Extracts
§ 319.720 Meat extract.
9 CFR § 319.720 - Meat extract.
CFR
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§ 319.720
Meat
extract.
Meat extract (e.g., “Beef Extract”) shall contain not more than 25 percent of moisture.
