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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 7—Agriculture
  4. Subtitle B—Regulations of the Department of Agriculture
  5. CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  6. SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
  7. PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
  8. Subpart W—United States Standards for Grades of Shelled Almonds

7 CFR Subpart W - Subpart W—United States Standards for Grades of Shelled Almonds

  • CFR
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  1. Grades (§§ 51.2105 - 51.2111)
    1. § 51.2105 U.S. Fancy.
    2. § 51.2106 U.S. Extra No. 1.
    3. § 51.2107 U.S. No. 1.
    4. § 51.2108 U.S. Select Sheller Run.
    5. § 51.2109 U.S. Standard Sheller Run.
    6. § 51.2110 U.S. No. 1 Whole and Broken.
    7. § 51.2111 U.S. No. 1 Pieces.
  2. Mixed Varieties (§ 51.2112)
    1. § 51.2112 Mixed varieties.
  3. Size (§§ 51.2113 - 51.2114)
    1. § 51.2113 Size requirements.
    2. § 51.2114 Tolerances for size.
  4. Application of Tolerances (§ 51.2115)
    1. § 51.2115 Application of tolerances.
  5. Definitions (§§ 51.2116 - 51.2131)
    1. § 51.2116 Similar varietal characteristics.
    2. § 51.2117 Whole.
    3. § 51.2118 Clean.
    4. § 51.2119 Well dried.
    5. § 51.2120 Decay.
    6. § 51.2121 Rancidity.
    7. § 51.2122 Insect injury.
    8. § 51.2123 Foreign material.
    9. § 51.2124 Doubles.
    10. § 51.2125 Split or broken kernels.
    11. § 51.2126 Particles and dust.
    12. § 51.2127 Injury.
    13. § 51.2128 Damage.
    14. § 51.2129 Serious damage.
    15. § 51.2130 Diameter.
    16. § 51.2131 Fairly uniform in size.
Source:
62 FR 2894, Jan. 21, 1997, unless otherwise noted.

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